Baking Chefs

Ingredients & Directions 1 ea Small vanilla instant puddin 2 tb Milk 1 1/2 c Sour cream 1 cn 8 1/2 oz. crushed pineapple, 3 tb Rum 1 ea Baked graham cracker crust 2 tb Sugar Combine pudding mix,sour cream,rum,sugar and milk in a bowl; beat with wire whisk until smooth.Fold in pineapple.Chill 3 hours.Top […]

Ingredients & Directions 1 c Flour 1/3 c Corn syrup 2 tb Milk, skim Preheat oven to 475. Combine dry ingredients and liquids separately. Then sprinkle liquid mixture over dry mixture, combining with fork until mass will hold together. Do not overwork dough. Form dough into ball and roll out on floured surface, or roll […]

Ingredients & Directions 1 c Milk 1/3 c Butter 1 ts Vanilla 3 Eggs 1 1/2 c Sugar; granulated 1/2 c Bisquick baking mix 2 Bananas; medium, sliced 1 c Whipping cream; chilled 2 tb Sugar; powdered Preheat to 350F. Grease pie plate, 9x 1 1/4″. Beat milk, butter, vanilla, eggs, granulated sugar and Bisquick […]

Ingredients & Directions 2 Pastry for 9-inch Pie 3/4 c Sugar 1 ts Cinnamon 1/2 ts Nutmeg 2 tb Flour 2 ts Lemon juice 7 c Apples, peeled, sliced 1 1/2 tb Butter Preheat oven to 425 degrees. Line a pie plate with one pastry. Cut to fit and poke holes with a fork. Mix […]

Ingredients & Directions 4 c Diced green tomatoes (about -1 1/4 pounds) 4 c Peeled diced tart apples -(about 1 1/2 pounds) 1 c Raisins 1/2 c Honey 1/2 c Molasses 1/4 c Cider vinegar 1/2 ts Nutmeg 1 ts Cinnamon 1/2 ts Salt (original also called for 2 -tablespoons oil–omitted) Combine all ingredients in […]

Ingredients & Directions 1 ea pie crust (dough) 4 ea bacon slices, crisp fried 1/2 c shallots, chopped 1/2 c celery, chopped 1/2 c parsley, minced 1/4 c bell pepper, chopped 1 pk mushroom soup mix 1 1/2 pt oysters, unwashed 6 1/2 oz crab meat, white, can 2 oz mushrooms, button, jar 1/2 ea […]

Ingredients & Directions 1 x ————-c————– 2 c All-purpose flour 1 ts Salt 1/4 ts Baking powder 1/3 c Shortening 1/3 c Butter flavor shortening 6 tb Cold water 2 ts Vinegar 1 x ———-cherry l———- 3 c Frozen pitted tart cherries 1/2 c Juice drained from cherries 1/3 c Plus 1 tbsp. sugar,divided 1 […]

Ingredients & Directions 1 c Bisquick 1/4 ts Pepper 1/3 c Light cream 1/2 ts Flavor extender 1 lb Hamburger 2 tb Bisquick 2 ea Med. onions 2 ea Eggs 1 ts Salt 1 c Cottage cheese Heat oven to 375 F. Mix bisquick with cream with hands, knead gently 10 times. Roll dough to […]

Ingredients & Directions DOUBLE-CRUST PIE 2 c All-purpose flour 1/2 ts Salt 2/3 c Shortening 6 tb To 8 tablespoons cold water SINGLE-CRUST PIE 1 3/4 c All-purpose flour 1/4 ts Salt 1/3 c Shortening 3 tb To 4 tablespoons cold water PASTRY FOR DOUBLE-CRUST PIE: In a mixing bowl, stir together flour and salt. […]

Ingredients & Directions 12 Bacon;sliced;cooked;crumbled 1 c Swiss cheese; shredded 1/3 c Onion; chopped 2 c Milk 4 Eggs 1 c Bisquick 1/8 ts Pepper Preheat oven to 400. Grease pie plate, 10×1 1/2″ Sprinkle ham, cheese and onion in pie plate. Beat remaining ingred. 15 sec. in blender on high speed. Pour into pie […]