Baking Chefs

Ingredients & Directions === FISH === 1 c Chopped onion; plus 2 sl Onion 2 1/2 ts Peppercorns 1 Bay leaf 2 ts Salt 1 1/2 lb White fish fillets such as -halibut; Sea bass or swordfish 1 c Diced cooked carrots 2 Hard-boiled eggs; sliced 1/4 c Shortening; plus extra 2 tb Chopped green […]

Ingredients & Directions Pastry for 9′ pie with lid 3 c Tomatoes; green 3/4 c Brown sugar 1/2 c Molasses 1/4 c Water 2 tb Flour 1 ts Cinnamon 1/4 ts Nutmeg Preheat oven to 425F. Remove stem end of tomatoes- don’t peel them. slice tomatoes in thin rings, cover them with boiling water and […]

Ingredients & Directions 3 Bean curd skin sheets -(dried bean curd) 10 sm Dried shrimp 2 lg Dried black mushrooms -(Chinese) 1 (1-in.) piece ginger root 2 Scallions Oil 1 Winter bamboo shoot 1 1/2 tb Soy sauce 1 tb Dry sherry 1 ts Sugar 1 ts Flavor enhancer (opt.) Black pepper 2 c Chicken […]

Ingredients & Directions 1 ea Pie shell, 9″ unbaked 2 c Apple, grated 1/2 c Sugar 3 tb Butter 1 tb Lemon juice 3 ea Eggs, separated 1/2 ts Cinnamon 1/2 ts Nutmeg 1/4 c Sugar, confectioners 1 ts Vanilla Spread apples evenly in bottom of pie shell.In separate bowl, cream sugar and butter.Blend in […]

Ingredients & Directions Graham cracker crumbs 1 Stick butter 1 1/2 c Confectioner’s sugar 1 pn Salt 1 Egg 1/2 pt Whipping cream 1 cn Crushed pineapple; drained Cream butter, sugar & salt; add the egg. Beat mixture well. Make a graham cracker crust in bottom of an 8×8-inch pan (mix graham cracker crumbs with […]

Ingredients & Directions 1 lb Sausage (bulk) 1 c Bisquick 1 Green onion bunch, chopped 6 oz Sour cream 1 c Mozzerella, grated 3 Eggs 1 1/2 c Milk 1 Salt & pepper to taste Brown, drain and crumble sausage. put in bottom of 11X7 greased pan. Top with onions and cheese. Put rest in […]

Ingredients & Directions 1 3oz pkg cream cheese; softened 1 tb sugar 2 3.4 oz pag vanilla pudding mix : -(instant) 1 16 oz pumpkin — canned 1 ts cinnamon; ground .5 ts ginger; ground .25 ts cloves; ground 1 nuts (optional); chopped 1 whipped topping (optional) 1.5 c whipped topping (frozen); : -thawed 1 […]

Ingredients & Directions -CRUST- 1 1/4 c Thin Mint cookies, finely cr 1/4 c Butter or margarine, melted FILLING 1 c Butter 2 c Sifted powdered sugar 4 oz Unsweetened chocolate,melted 4 Eggs 1 ts Peppermint extract Preheat oven to 350 degrees.Blend cookie crumbs with butter and press into bottom and sides of a 9″ […]

Ingredients & Directions 1 lb Haddock 2 oz Prawns; peeled and cooked 7 Scallops; schuked 1 Onion; finely chopped 2 oz Clean button mushrooms; -sliced 4 Hard boiled eggs 2 Leeks; washed and chopped 8 oz Ready made puff pastry 3 oz Unsalted butter 3 oz Plain flour 1 bn Dill; chopped 1/2 oz Parsley; […]

Ingredients & Directions Pastry for 2 crust pie 2 tb Oil 1 lg Onion, chopped 2 ea Garlic cloves, chopped 1 md Potato, diced 1 md Carrot, sliced 1 sm Green bell pepper, diced 1 tb Coriander powder 1 ts Cumin powder 1 ts Ginger powder 1 ts Turmeric 1 c Green lentils 2 c […]