Baking Chefs

Ingredients & Directions 1 1/2 c Finely ground matzoh 1/4 c Potato starch 1 1/2 ts Garlic powder 1 1/2 ts Salt 1/2 ts Pepper 1 ts Paprika 2 ts Lemon zest; finely minced 2 tb Parlsey; finely minced VINAIGRETTE OR SALTED WATER Souce: Passover Cookbook: (Frances R. AvRutick) Mix all ingredients (except vinaigrette/salted water) […]

Ingredients & Directions 2 2/3 c Cold water 1 lg Onion, chopped fine 1 1/2 c Yellow corn meal 1 ts Baking powder 3 tb Butter or oleo 1/4 c Parsley flakes 2 2/3 tb Plain flour 1 ts Salt Add butter to water and bring to a boil. Add onion and parsley flakes to […]

Ingredients & Directions 1 1/2 c Cold half and half cream or 1 pk Vanilla flavor instant puddi 1 x Filling (4 serving size) 3 1/2 oz Cool Whip whipped topping,th 1 c Pecans 1 c Gingersnaps 1/2 cn Canned pumpkin 1 1/2 tb Pumpkin pie spice 1 ea Prepared graham cracker crum Beat half […]

Ingredients & Directions 675 g Floury potatoes; such as -King ; Edwards Few sprigs of mint 1 300 gram pie haddock fillet; -skinned and boned 225 ml Milk Olive oil; for frying 1 Garlic clove 225 g Button mushrooms 225 g Tender young spinach 150 ml Double cream 1 25 grams pie white bread; -(crusts […]

Ingredients & Directions 20 Graham crackers, crushed 3 tb Brown sugar 1/3 c Butter or margarine 1 c Whipping cream 1/2 c Sifted powered sugar 2 tb Sherry and brandy – or – – 1/4 cup brandy 4 Egg yolks Combine graham crackers, brown sugar and soft butter; mix thouroughly. Press into 9″ pie pan, […]

Ingredients & Directions 1 tb Dry yeast 1 c Warm water 1/2 ts Sugar 1 tb Oil 3 c White flour 1/2 ts Salt 1 c TVP granules or flakes 7/8 c Boiling water 1 ts Oregano 1 ts Basil 1/2 ts Fennel seeds 1 tb Olive oil 2 c Sliced mushrooms 10 oz Box […]

Ingredients & Directions 1 ea Large egg yolk,slightly beat 1/4 ts Salt 1/2 ts Ground cinnamon 1/4 ts Ground nutmeg 1 ea Graham cracker pie crust 5 1/2 c Sliced,peeled cooking apples 3/4 c All-purpose flour 1/4 c Sugar 1 tb Lemon juice 1/4 c Packed light brown sugar 1/2 c Sugar 1/3 c Butter, […]

Ingredients & Directions 2 lb Italian sausage, sweet 3/4 c Parsley, fresh, chopped 2 lb Italian sausage, hot 2 1/2 tb Oregano, dried 4 1/2 c -Spicy Tomato Sauce 2 Eggs 2 c Ricotta cheese Freshly ground black pepper 1/2 c Parmesan cheese, imported, 4 c Mozzarella cheese, grated -freshly grated Pizza dough, raised once […]

Ingredients & Directions -PASTRY INGREDIENTS- 1/4 lb Butter; Softened 1/2 c Granulated Sugar 2 md Eggs 2 ts Potato Starch 3/4 c Matzo or Cake Meal -CHEESE PIE FILLING- 1 lb Dry Cottage Cheese or -Farmer’s Cheese 1/2 c Sour Cream 2 tb Lemon Juice; up to Sugar to Taste OPTIONAL Fresh Strawberries Sour Cream; […]

Ingredients & Directions 1/2 c Sifted flour 1 Onion, minced 1 Egg 1 ts Sugar 1 c Corn meal 1 1/2 ts Baking powder 1 ts Salt Milk Mix all ingredients with just enough milk to moisten dough to a stiff consistency, but soft enough to spoon. Dip with tbl. spoon and drop into hot […]