Baking Chefs

Ingredients & Directions 1/2 c Sugar 1 ts Flour 2 Eggs 1/2 c Butter 1 c Karo Syrup 1 tb Vanilla 1 c Pecans or more 1 pn Salt 1 Unbaked pie shell ***** I always add lots of nuts, and I hardly ever put salt in anything. Mix this all together and pour into […]

Ingredients & Directions 2 c All-purpose flour 1/2 c Lard 2 1/2 tb Unsalted butter 1/2 ts Salt 1/2 c Iced water; more or less In a large bowl, combine the flour with the lard, butter, and salt. Mix lightly with your fingertips until the dough forms grape-sized pieces. You should still be able to […]

Ingredients & Directions 1 c Oregon hazelnuts, — roasted and ground 1/2 c Graham cracker crumbs 1/4 c Sugar 1/4 ts Allspice, ground 1/4 c Butter or margarine Mix together hazelnuts, crumbs, sugar and allspice; blend in butter to form a crumbly mixture. Press against bottom and sides of a 9″ pie plate. Bake in […]

Ingredients & Directions 4 -(up to) 6 md Eggplant Salt Olive oil 4 -(up to) 6 md Onions; sbced 4 -(up to) 6 md Tomatoes; sliced Freshly ground black pepper 1 -(up to) 2 c Freshly grated Parmesan -cheese 1 -(up to) 2 c Freshly grated Gruyre -cheese 3 c Cream Butter 2 (9 inch) […]

Ingredients & Directions 3/4 c Key Lime juice 3 ea Egg yolks 2 ts Key Lime juice 1 ea 9″ graham cracker pie crust 2 1/4 c Sweetened condensed milk 1 x Sweetened whipped cream 1 ts Grated Key lime rind Squeeze juice from 4 lg or 6 small Key Limes and grate rind; set […]

Ingredients & Directions 2 c Chopped fresh broccoli, 2 c Buttermilk bisquick Cooked crisp-tender 1/2 c Water 1 lb Ground beef 4 Eggs 1 cn (4oz) sliced mushrooms, 1/2 c Milk Drained 1/4 c Grated Parmesan 2 c (8oz) shredded cheddar 1/2 ts Salt Cheese, divided 1/2 ts Pepper 1/3 Chopped onion Brown beef; drain […]

Ingredients & Directions -Karen Thackeray 6 c Crisp rice cereal 1/2 c Raisins 1/2 c Dried apricots;finely chop 10 oz Bag large marshmallows 1/2 c Semi-sweet choco morsels 2 tb Milk Vegetable cooking spray Combine cereal, raisins, and apricots in large bowl; set aside. Combine marshmallows, chocolate, and milk in 2 qt saucepan. Place over […]

Ingredients & Directions 2 tb Butter 1/4 c Flour 1 c Maple syrup 1/2 c Water (use freash maple sap 3/4 c Walnut halves or pieces Pastry for one 8″ or 9″ pie Melt butter in small saucepan. Add flour all at once. Cook, stirring constantly, until mixture is golden brown. Add syrup and water […]

Ingredients & Directions 2 13/16 c WATER; COLD 12 oz BUTTER PRINT SURE 60 EGGS SHELL 6 lb FLOUR GEN PURPOSE 10LB 2 1/2 lb PECANS; SHELL 1 LB 1 ga SYRUP; IMIT MAPLE, #10 5 lb SUGAR; GRANULATED 10 LB3 9/16 lb SHORTENING; 3LB 2 oz IMITATION VANILLA 1 oz SALT TABLE 5LB 3 […]

Ingredients & Directions 3 tb Mixed herbs; (chives, -tarragon, ; flat parsley) 2 Spring onions; finely -chopped 1/2 lb Ricotta/cream cheese 6 oz Smoked salmon 6 lg Cooked prawns 6 Chives for garnish A little olive oil Combine the herbs with the cream cheese and add a dribble of olive oil to lighten the texture. […]