Red Anjou Pie
Ingredients & Directions 4 Firm ripe USA Red Anjou -pears; cored and coarsely Diced 1/2 Lemon; juiced 1/3 c Granulated sugar 1/3 c All purpose flour 1 ts Ground cinnamon 1/2 c Diced dried apricots 1/2 c Finely chopped pecans Pastry dough for double -crust pie 2 tb Butter; cut into small Pieces Pre-heat oven […]
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