Baking Chefs

Ingredients & Directions FILLING 1/4 c Orange juice 2 tb Apple juice concentrate 1 c Onion; chopped 1 c Yam or sweet potato, raw; -cubed 1 c Mushrooms; sliced 1 ts Mustard seeds, whole 2 ts Curry powder 1 tb Ginger; grated 3 c Eggplant; peeled and cubed 1 ts Unbleached flour 1/4 c ;water, […]

Ingredients & Directions 2 Lemons 1 3/4 c Sugar Pate brisee 4 lg Eggs 1/4 ts Salt In a large saucepan of boiling water blanch the lemons for 30 seconds, drain them, and rinse them under cold water. Trim the ends of the lemons, discarding them, and cut the lemons crosswise into paper-thin slices. In […]

Ingredients & Directions 1 pk Unflavored gelatin 2 tb Orange juice 1/4 c Cold water 1 ts Ground cinnamon 1 1/2 c Canned pumpkin 1/2 ts Ground nutmeg 3/4 c Sugar Sesame Pastry Shell 2 tb Unsalted margarine 1/2 c Chopped pecans 1 ts Grated orange rind -SESAME PASTRY SHELL- 1 c All-purpose flour 1/2 […]

Ingredients & Directions 1 Store -bought deep dish pie -crust 3 – 4 pounds fresh peaches, -peeled and sliced 2 tb Raw sugar 1 c Water 16 oz Cream cheese 4 tb Milk 1/2 ts Almond extract 4 tb Sugar Preheat oven to 350 degrees. Bake pie crust until golden brown. Set aside. In saucepan […]

Ingredients & Directions 2/3 c Sugar 5 tb Cornstarch 1/2 ts Salt 1 c Evaporated milk 1 c Strong coffee 1 Egg, slightly beaten 1 ts Vanilla 1 Baked pastry shell Whipped cream Combine sugar, cornstarch and salt. Heat milk and coffee together. Add to cornstarch mixture gradually, stirring constantly. Cook over boiling water until […]

Ingredients & Directions 3 c Diced cooked chicken 1 cn (10-oz) cream of chicken -soup 1 cn (10.75-oz) chicken broth 1/2 c Cooked English peas 1/2 c Diced cooked carrots Salt and pepper 1 Pie crust Combine ingredients, except pie crust. Line a 1-1/2 quart casserole with thin pie crust. Pour in chicken mixture. Top […]

Ingredients & Directions 1 x ———-stuffing———- 2 c Leftover meat pieces 2 ea Slices wet bread squeezed 1 ea Onion, chopped 1 tb Bacon drippings 1 x Salt and pepper 3 ea Slices bacon, diced 1 x ———–dough———— 1 ea Egg 3 1/4 c Flour 1 x Salt 1/2 c Water 1 1/2 tb Butter, […]

Ingredients & Directions 1 c Mashed cooked sweet taters 2/3 c Sugar 2 x Eggs, beaten 1 c Evaporated milk 1/2 ts Lemon extract 1/2 ts Cinnamon 1/2 ts Salt Unbaked pie crust Scald the milk and mix everything together. Pour into the unbaked ie shell and bake at 425 degrees for 20 minutes, reduce […]

Ingredients & Directions 1 lg Graham Cracker Pie Crust 2 cn Eagle Brand Milk 1 sm Container of Cool Whip 1 sm Pkg. chopped pecans 1 pk Nestle’s mini chocolate -chips Peel paper from cans of Eagle Brand Milk. Place cans on their sides in a large pot (seriously) and cover completely in cold water. […]

Ingredients & Directions 2 lb Salt cod sounds 1/2 lb Salt pork 2 Cakes hard bread 1/2 ts Clove 1 ts Spice 1 ts Cinnamon 1/2 c Molasses 1 c Raisins Soak sounds in cold water for 24 hours. Drain sounds, and cover with fresh cold water. Cook until tender. Chop in small piecers. Previously […]