Baking Chefs

Ingredients & Directions CRUST 1 c Chocolate wafer crumbs Melted butter or margarine; -(maybe 1/3 C?) MOUSSE 8 oz Semi-sweet chocolate; finely -ground 1 oz Unsweetened chocolate; -finely ground 4 oz Heavy whipping cream 6 ts Sweet unsalted butter 2 Eggs; separated CRUST Add butter to crumbs just until it will hold its shape when […]

Ingredients & Directions 1 c Honey 4 c Flour -Pinch of black pepper 1/2 ts Cinnamon 1/2 ts Nutmeg 1/2 ts Cloves 1/2 ts Allspice 4 Eggs 1 c Sugar 1 ts Soda, dissolved in a little -water Heat the honey until it boils, then allow it to cool to lukewarm. Sift the flour with […]

Ingredients & Directions 3 Eggs; beaten 1 c Sugar 1 ts Cinnamon, ground 1/2 ts Cloves, ground 1 1/2 ts Vinegar 1 c Raisins 2/3 c Pecans, chopped 1 Pastry shell (9″); unbaked Combine eggs and sugar; beat well. Add spices, vinegar, raisins, and pecans; pour into pastry whell. Bake at 350 degrees for 45 […]

Ingredients & Directions 2 c Corn meal 1 tb Flour 1/2 ts Soda 1 ts Baking powder 1 tb Sugar 3 tb Chopped onion 1 c Buttermilk 1 Egg; lightly beaten Mix all dry ingredients together. Add onion, buttermilk & egg. Drop by spoonfuls into deep fat. Fry to a golden brown. Drain. Usually served […]

Ingredients & Directions 1 pk Applesauce Spice Cake mix 2 tb Oil 1 c Water 6 c Maple nut, butter brickle, 3/4 c Vanilla frosting Or cinnamon ice cream 1. Heat oven to 350F. Generously grease and flour bottom, sides and rim of two 9-ich pie pans or round cake pans**. In a large bowl, […]

Ingredients & Directions 4 lb Chicken breasts with skin -and bones 4 c Canned low-salt chicken -broth; up to 6 3 lg Carrots; peeled, cut into ; 1/2-inch pieces 1 lb Turnips; peeled, cut into ; 1/2-inch pieces 1 lg Bunch turnip greens; (about -8 to 10 ; ounces), center ; stem cut away, ; […]

Ingredients & Directions 1/2 lb Ground pork sausage 1 lb Lean ground beef 1 Clove garlic, minced 1 c Onion, chopped 2 c Celery, sliced 1 cn (28 oz) tomatoes 2 c Canned whole kernel corn Salt 2 ts Chili powder 1/2 c Cornmeal 1 1/2 c Pitted ripe olives 1 1/2 c Jack or […]

Ingredients & Directions 1 c Self-rising flour 1 c Cornmeal 1/8 ts Salt 1/4 ts Baking soda 1 Egg 1 1/2 c Buttermilk — or as needed 1 md Onion — chopped Fat — for deep frying Sift together flour, cornmeal, salt, and soda. Add egg and buttermilk until it’s the right consistency to hold […]

Ingredients & Directions 1 c Margarine 2 c Flour (white or half white 1 c Brown sugar -and half whole-wheat) 1 Handful* raisins 1 ts Baking soda 1 Handful* peanuts 2 ts Milk 1 Handful* chocolate chips Cream shortening and sugar till smooth. Add all the handfuls. Mix well, then add combined flour and baking […]

Ingredients & Directions 3 c Fresh cherries 1/4 c Flour 1 tb Butter 1 c Sugar 1/4 ts Almond extract Heat to boiling, everything but the almond extract, stirring constantly. When thickened, add almond extract. Use in any recipe that calls for cherry pie filling. From the personal MM recipe database of Sandy Gamble scg@indirect.com […]