Baking Chefs

Ingredients & Directions HAZELNUT CRUST 2 1/2 c Flour 1/3 c Toasted; ground hazelnuts 1/2 ts Salt 1/3 c Shortening 1/3 c Unsalted butter 1 ds Pure vanilla extract 7 tb Cold water; up to 8 MARIONBERRY FILLING 2 1/2 c Marionberries 1 c Sugar 2 tb Cornstarch Grated zest of 1 lemon 1 ts […]

Ingredients & Directions 1 c Flour 1 To 1 1/2 cups sugar 1/2 ts Vanilla 4 Egg whites 1/2 c Chopped walnuts 2 ts Baking powder 2 c Finely chopped apple Preheat oven to 350 degrees F. In a large bowl, mix first ingredients; the mixture will be thick. Stir in chopped apple. Spray a […]

Ingredients & Directions 1 1/2 lb Ground beef or turkey 1/2 c Celery 1/4 c Flour 1 c Water 1 pk (9 oz) frozen vegetables 1 pk Onion soup mix 1/4 ts Oregano 1 Double pie crust Saute meat and celery. Drain. Sprinkle flour over meat and mix. Cook vegetables in 1/4 c. water until […]

Ingredients & Directions 1 pk (15-ounce) refrigerated -piecrust OR homemade basic -pastry shell 4 lg Eggs 1 c Sugar 1/2 ts Salt 1 cn (15-ounce) pumpkin 1/2 c Corn syrup 1 tb Butter or margarine; melted 1 ts Vanilla extract 3/4 c Pecan pieces Fit 1 piecrust into a 9-inch pieplate according to package directions; […]

Ingredients & Directions 1 sm Can tomato paste 3 (15 oz.) cans tomato sauce 1 lg Can stewed tomatoes 1 Green pepper (diced) 1 Onion (diced) 3 Jalepeno peppers (diced) 1 lb Ground beef or sliced steak 2 ts Chili powder -cayenne pepper to taste 1 cn Kidney beans Brown beef, peppers, and onion. Drain […]

Ingredients & Directions 1 Baked 9″ pie shell 3/4 c Granulated sugar 7 tb Flour 2 tb Cornstarch 1/2 ts Salt 2 1/4 c Boiling water 3 Egg yolks 1/4 c Granulated sugar 3 tb Gated lime rind 6 tb Lime juice 3 Egg whites 1/4 ts Salt 6 tb Granulated sugar. In double-boiler top, […]

Ingredients & Directions ISBN 0-02-009078-1; 1994 This is a very rich pastry with a crumbly-cookie texture. 2 cups all-purpose flour 1/3 cup sugar 1/4 pound (1 stick) unsalted butter, at room temperature and cut into 8 pieces 2 large eggs, lightly beaten 1. Combine the flour and sugar in a food processor fitted with the […]

Ingredients & Directions 3 Eggs or 3/4 cup thawed -no-cholesterol substitute 1 1/2 c Skim milk 1 ts Vanilla 6 tb Biscuit mix 3 tb Sugar 9 tb Dried coconut flakes No-calorie sweetener to -taste; optional Combine ingredients, except coconut and no-calorie sweetner in blender or food processor (using steel blade). Cover; blend smooth. Pour […]

Ingredients & Directions 1 Chicken; (2 1/2- to 3-lb) -cut up 1 Whole chicken breast; halved Salt; pepper Unsalted butter or margarine 4 Chicken livers; diced 4 Chicken gizzards; diced 4 Chicken hearts; diced 1 c Minced onion 2 Garlic cloves; minced 2 tb Chopped parsley 2 tb Chopped mint 1 ts Grated gingerroot 1/2 […]

Ingredients & Directions 1 c Flour 1 c Sugar 1/2 ts Vanilla 4 Egg whites 1/2 c Walnuts — chopped (optional) 2 ts Baking powder 2 c Apple — finely chopped Preheat oven to 350 degrees F. In a large bowl, mix first ingredients; the mixture will be thick. Stir in chopped apple. Spray a […]