Baking Chefs

Ingredients & Directions 3 c Fresh rhubarb — 1/4″ pieces 1/3 c Fresh orange juice Sliced 1 1/2 tb Orange marmalade — 3 c Fresh strawberries — Optional Sliced 1/4 ts Grated orange peel 3/4 c Sugar Pastry for double-crust pie 1 1/2 tb Instant tapioca (9 inches) In a large bowl, combine the first […]

Ingredients & Directions 8 oz Container nonfat yogurt 6 Whole Graham Crackers 1 tb Canola Oil 1/2 c Honey 1/4 c Cornstarch 2 Lowfat vanilla yogurt -(8 oz each) 1/2 c Egg beaters? 99{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} egg Substitute 1/2 c Lemon Juice 1/2 ts Lemon Extract 1/2 ts Almond Extract 3 Egg Whites 1/2 ts Cream Of […]

Ingredients & Directions -CRUST- 1/2 c Melted shortening 1 1/2 c Rolled oats 1/2 c All-purpose flour 2/3 c Brown sugar FILLING 3 c Strawberries, sliced 1/2 c Sugar 1 1/2 tb All-purpose flour Preheat oven to 350F. Combine melted shortening, oats, flour & sugar. Firmly pack 3/4 of this mixture into an 8″ X […]

Ingredients & Directions 1/4 c Butter or margarine 1/4 c All-purpose flour 1/2 ts Salt 1/4 ts Ground mustard 1/8 ts Pepper 1 c Milk 1 ts Dried minced onion 2 1/2 c Cooked ham; cubed 1 c Frozen peas; thawed 2 Hard-boiled eggs; chopped Pastry for single-crust pie; -(8 inches) Melt butter in a […]

Ingredients & Directions One 9- inch pie crust 1/2 Stick of butter 3 Squares chopped semisweet -chocolate 1 c Light corn syrup 1/3 c Sugar 1 ts Vanilla extract 1/4 ts Salt 3 Eggs 1 1/2 c Pecan halves 1/2 c Whipping cream Preheat oven to 350 degrees. Prepare crust according to package directions. Roll […]

Ingredients & Directions 12 Pieces Lasagne, uncooked 1 lb Boneless chicken breasts -(without skin), diced 3 c Sliced fresh mushrooms 1 c Thinly sliced carrots 1/2 c Sliced spring onions 1 c Frozen green peas — thawed and well drained 1 ts Ground thyme 1/2 ts Salt 1/2 c All-purpose flour 3 1/2 c Skim […]

Ingredients & Directions 3/4 500 g pack ready made -shortcrust pastry 1 md Size egg; yolk and white ; separated 1 Rounded tablespoon semolina 1 720 gram jar baby pears in -calvados; drained, -reserving ; the liquor 6 Sugar cubes; crushed (6 to -8) Preheat the oven to 200C, 400F, Gas Mark 6. Roll out […]

Ingredients & Directions 1 c Granulated sugar 1 c Brown sugar, packed 1 c Butter or margerine (2 -sticks) softened 2 Eggs 2 c Flour 1 ts Baking powder 1 ts Baking soda 1/2 ts Salt 1 ts Vanilla 2 c Rice krispies cereal 1 c Dry oats (not instant) 1 c Coconut Mix flour, […]

Ingredients & Directions 3 tb Butter or margarine 3 ea Egg yolks — beatem 3 c Rhubarb, frozen — or fresh 1 ea 9 inch pie shell — baked Diced Meringue: 2 c Sugar — divided 3 ea Egg whites 3 tb Cornstarch 1/2 ts Vanilla extract 1/4 ts Salt 1/4 ts Cream of tartar […]

Ingredients & Directions Crust—– 1 1/2 c Cookie crumbs — lemon 1/2 c Almonds — finely chopped 6 tb Butter 1/4 c Sugar 1/4 c Heavy Cream Filling—– 1 c Powdered Sugar 6 oz Cream Cheese — softened 1/2 c Sour Cream 1/2 c Whipped Topping 3 1/2 oz Box lemon pie filling 1 3/4 […]