Baking Chefs

Ingredients & Directions 1 Crumb or baked 8-inch pie -shell; cooled 1 cn (14-oz) sweetened condensed -milk 2 Egg yolks 1/2 c Lemon juice Blend all ingredients together until thickened. Pour into pie shell & top with meringue. Bake at 325 until golden brown. MRS. J.H. QUINN, SR. From Simply Southern, the Desoto School Mothers’ […]

Ingredients & Directions 3 tb Water 4 ts Cornstarch 1 Egg, beaten 3/4 c Light cream 3/4 c Sugar 1 ts Ground cinnamon 1/4 ts Ground nutmeg 4 md Red Delicious apples, -peeled/sliced Pastry for double-crust pie, -9″ size 2 tb Butter or margarine 1 tb Milk 1 tb Cinnamon sugar In a small bowl, […]

Ingredients & Directions 1 Recipe Rummed Oat Crust 1/4 c Rolled oats 3 Eggs 1/2 c Honey 1/2 c Sugar 1 c Firmly packed brown sugar 1/8 ts Freshly ground black pepper 2 tb Melted unsalted butter 1/4 c Heavy cream 1/2 ts Vanilla Contributed to the echo by: Elicia Tamburine Originally from: Bert Green […]

Ingredients & Directions 1 9″ piecrust; baked LEMON FILLING 1 c Sugar 1/3 c Cornstarch 1/4 ts Salt 1/2 c Lemon juice 1/3 c -Water; cold 3 Egg yolks 1 tb Butter; or margarine 1 1/2 c Boiling water 1 1/2 ts Lemon rind; grated MERINGUE 3 Egg whites; at room temp 1/4 ts Cream […]

Ingredients & Directions 1 4 oz. package sweet 1/8 ts Salt -cooking chocolate 2 Eggs 1/4 c Butter 1 ts Vanilla 1 2/3 c Evaporated milk 1 Unbaked 10-in pie shell 1 1/2 c Sugar 1 1/3 c Flaked coconut 3 tb Cornstarch 1/2 c Chopped pecans Mix chocolate with butter in saucepan. Place over […]

Ingredients & Directions 1 8″ pie shell; baked 1 c Sugar 2 c Milk 2 tb (heaping) cocoa 2 Eggs; separated 1 ds Salt 2 tb Flour 1 ts Vanilla 2 tb Sugar Date: Tue, 11 Jun 1996 21:12:20 -0400 From: Linda Robinson CatRescuer@AOL.COM Mix sugar, cocoa, salt and flour. Mix in a little of […]

Ingredients & Directions -JONI CLOUD SSMW41A- 1 pk Cake mix;yellow 3 Eggs 1/2 ts Lemon extract 1 Jar apple pie;filling Topping 1/4 c Butter;or marg. 1/2 c Sugar 1/2 c Flour Cinnamon(optional) Mix the Cake mix, eggs,lemon and Apple pie filling.Pour batter into a 13×9 greased and floured baking dish. TOPPING Make topping with melted […]

Ingredients & Directions 3/4 c Finely chopped ginger snaps 1/2 c Finely crushed grah. cracker 1 tb Sugar 3 tb Butter, melted 1 Env. unflavored gelatin 8 oz Can pineapple slices 2 Small bananas 2 c Sliced strawberries 2 Kiwi fruit, peeled and slice Stir together gingersnaps, graham crackers and sugar. Drizzle with margarine, tossing […]

Ingredients & Directions 1 1/3 c Sweetened condensed milk 1/2 c Lemon juice 1 ts Lemon rind; grated 2 Eggs; separated 1 Graham cracker pie crust 4 tb Sugar Combine milk, lemon juice, grated lemon rind and egg yolks (or use equipvalent amount of egg substitute for the raw yolks). Pour into chilled crumb crust; […]

Ingredients & Directions 2 1/4 c Cooked prunes; pitted 3/4 c Sugar 3/4 c Nuts chopped 2 Egg whites 1 Baked pie shell 1 c Heavy cream whipped 2 Tablespoons; confectioners -sugar 1/2 ts Vanilla Here is my contribution. This looks great it is from the book A Century Of Progress In Cooking by Grace […]