Baking Chefs

Ingredients & Directions 12 Pieces Lasagne, uncooked 1 lb Boneless chicken breasts -(without skin), diced 3 c Sliced fresh mushrooms 1 c Thinly sliced carrots 1/2 c Sliced spring onions 1 c Frozen green peas — thawed and well drained 1 ts Ground thyme 1/2 ts Salt 1/2 c All-purpose flour 3 1/2 c Skim […]

Ingredients & Directions Crust—– 1 1/2 c Cookie crumbs — lemon 1/2 c Almonds — finely chopped 6 tb Butter 1/4 c Sugar 1/4 c Heavy Cream Filling—– 1 c Powdered Sugar 6 oz Cream Cheese — softened 1/2 c Sour Cream 1/2 c Whipped Topping 3 1/2 oz Box lemon pie filling 1 3/4 […]

Ingredients & Directions 3 tb Butter or margarine 3 ea Egg yolks — beatem 3 c Rhubarb, frozen — or fresh 1 ea 9 inch pie shell — baked Diced Meringue: 2 c Sugar — divided 3 ea Egg whites 3 tb Cornstarch 1/2 ts Vanilla extract 1/4 ts Salt 1/4 ts Cream of tartar […]

Ingredients & Directions -CRUST- 1/4 c Cold butter 1 c Unbleached flour 2 tb Cold milk or buttermilk FILLING 1 tb Butter 2 oz Unsweetened chocolate 4 lg Eggs 3/4 c Dark corn syrup 1/2 c Packed brown sugar 1/2 ts Salt 1 tb Rum 1 ts Vanilla extract 2 c Coarsely chopped pecans Handful […]

Ingredients & Directions 3/4 500 g pack ready made -shortcrust pastry 1 md Size egg; yolk and white ; separated 1 Rounded tablespoon semolina 1 720 gram jar baby pears in -calvados; drained, -reserving ; the liquor 6 Sugar cubes; crushed (6 to -8) Preheat the oven to 200C, 400F, Gas Mark 6. Roll out […]

Ingredients & Directions 4 c Fresh strawberries 1 c Water 1 tb Lemon juice 1 c Sugar 3 tb Cornstarch 1 ea 10-inch pie shell Combine 1 cup of the berries, 2/3 cup water, and lemon juice in a saucepan. Simmer over low heat for about 3 minutes. Strain the berries from the juice. Mix […]

Ingredients & Directions 1 c Granulated sugar 1 c Brown sugar, packed 1 c Butter or margerine (2 -sticks) softened 2 Eggs 2 c Flour 1 ts Baking powder 1 ts Baking soda 1/2 ts Salt 1 ts Vanilla 2 c Rice krispies cereal 1 c Dry oats (not instant) 1 c Coconut Mix flour, […]

Ingredients & Directions 2 Eggs 1 c Sugar 1/2 c Flour 1/2 c Butter; melted 1 ts Vanilla 1 c Pecans 1 pk (6-oz) chocolate chips Beat eggs & blend in sugar, flour, butter & vanilla. Add pecans & chocolate chips. Pour into unbaked 9-inch pie crust. Bake at 325 for 50 minutes or until […]

Ingredients & Directions FOR THE CRUST 5 Graham crackers 1 1/2 tb Unsalted butter 1 tb Canola oil 2 tb Sugar FOR THE FILLING 2/3 c Mixed nuts; (pecan, almonds -and ; pignola nuts, with ; the pignola nuts ; reserved in a ; separate bowl) 3 1/2 oz Bittersweet chocolate; -broken into pieces 2 […]

Ingredients & Directions -CRUST- 1/2 c Melted shortening 1 1/2 c Rolled oats 1/2 c All-purpose flour 2/3 c Brown sugar FILLING 3 c Strawberries, sliced 1/2 c Sugar 1 1/2 tb All-purpose flour Preheat oven to 350F. Combine melted shortening, oats, flour & sugar. Firmly pack 3/4 of this mixture into an 8″ X […]