Baking Chefs

Ingredients & Directions 20 Ritz Crackers 2 c Water 1 1/4 c Sugar 2 ts Cream of tartar 1 ts Cinnamon 1/4 ts Nutmeg 2 ts Butter Combine water, sugar, cream of tartar and bring to a boil, drop in crackers whole and continue boiling until transparent, about 8-10 min. Pour into unbaked pie shell […]

Ingredients & Directions 1 c Sugar 1/2 c Butter or margarine, -melted 2 Eggs 1/2 c All-purpose flour 1/3 c Unsweetened baking cocoa 1/4 ts Salt 1 ts Vanilla extract 1/2 c Chopped pecans Whipped -cream, optional -Strawberries, optional In a mixing bowl, beat sugar and butter. Add eggs; mix well. Add flour, cocoa and […]

Ingredients & Directions 8 oz Cream cheese 1 cn (14 oz) sweetened condensed -milk 1/3 c Sue Bee Honey 1 Container; (8 oz) whipped -topping 1 cn Cherry pie filling 1 cn (8 oz) crushed pineapple; -drained Beat cream cheese, condensed milk and Sue Bee Honey until smooth. Stir in whipped topping, cherry pie filling […]

Ingredients & Directions 6 c Sliced peeled baking apples 1 1/4 ts Ground cinnamon 1/4 ts Ground nutmeg 1 c Sugar 3/4 c Skim milk 3/4 c Reduced fat biscuit mix 4 Egg whites STREUSEL 3/4 c Reduced fat biscuit mix 1/2 c Grape Nuts cereal 1/3 c Packed brown sugar 2 tb Light margarine; […]

Ingredients & Directions 4 Peaches 1 Large Orange 1 1/2 tb Quick Cooking Tapioca or 3 tbsp Cornstarch pn Nutmeg 1 Egg 2 c Mixed berries, such as Strawberries, blueberries Raspberries 1/2 c Granulated Sugar Pastry of 9-inch double Crust pie 1. Preheat oven to 425 F. Peel peaches, if you wish. Slice into 1/2-inch […]

Ingredients & Directions 1 Stewing hen (abt. 6 lbs.) 3 Onions, thinly sliced Water as needed 1 1/2 c Milk 1 c Butter 5 tb Flour 1 c Parmesan cheese, grated 4 Eggs, lightly beaten 2 sl Ham, chopped Salt & pepper to taste 1/2 ts Nutmeg 3/4 lb Phyllo Melted butter for brushing -BILL […]

Ingredients & Directions 4 c Scuppernongs (about 2 pounds 1 tb Lemon juice 1 c Sugar 1 1/2 tb Butter or margarine; melted 1/4 c All-purpose flour 1 ea Unbaked 9-inch pastry shell 1/8 ts Salt Crumb topping CRUMB TOPPING 1/4 c All-purpose flour 1/3 c Butter or margarine 1/4 c Sugar The Filling: Rinse […]

Ingredients & Directions 1 pk Jello choco instant pudding 1 c Milk; cold 3 1/2 c Cool Whip; thawed 20 Chocolate sandwich cookies; -ground 1 1/2 c Rocks * 1 Chocolate cookie crust (8-9 -in) * Use any combo of chocolate chips, chopped peanuts, granola bar chunks. Prepare pudding mix with 1 cup milk as […]

Ingredients & Directions 1 c Rice 3 Chicken livers; cut up 1/3 c Dried wild mushrooms (soaked one hour) 1/3 c Chopped onion 1/4 c Butter or margarine 2 cn Condensed chicken broth (10 1/2 ounces each) Parmesan cheese In saucepan, brown rice and cook livers, mushrooms, and onion in butter until tender. Add broth. […]

Ingredients & Directions 1 (9-inch) pastry shell, Unbaked 1 c Chocolate chips 1/4 c Butter or margarine 1 cn (14oz) Sweetened Condensed Milk 1/2 c Biscuit baking mix 2 Eggs 1 ts Vanilla extract 1 c Chopped nuts Preheat oven to 375F. Bake pastry shell 10 minutes; remove from oven. Reduce oven temperature to 325F. […]