Baking Chefs

Ingredients & Directions 1 lb Smoked cod 1 oz Flour 1/2 lb Onions 1 t Dry mustard 1/2 lb Shelled peas 1 oz Butter 10 fl Milk * 2 lb Mashed potato * (or substitute 5 oz milk and 5 oz cream) Chop onions roughly and fry in butter until tender. Remove from heat an […]

Ingredients & Directions 1 lb (about 5 cups) frozen French Fried shoestring potatoes 1 c Prepared pizza sauce or Spaghetti sauce 1 ts Dried oregano leaves, Crumbled 1/2 Green bell pepper, cut into 1/4 -inch strips 2 tb Sliced green onions 2 c Shredded [ff] mozzarella Cheese 1/4 c Grated [ff] Parmesan cheese Heat oven […]

Ingredients & Directions 20 ea Graham crackers, crushed 3 T Brown sugar 1/3 c Butter or margarine 1 c Whipping cream 1/2 c Sifted powered sugar 2 T Sherry and brandy – or – – 1/4 cup brandy 4 ea Egg yolks Combine graham crackers, brown sugar and soft butter; mix thouroughly. Press into 9″ […]

Ingredients & Directions 7 qt WATER; COLD 3 3/4 c WATER; COLD 1 1/2 lb MILK; DRY NON-FAT L HEAT 6 lb FLOUR GEN PURPOSE 10LB 5 1/2 lb DSRT PWD VANILLA3 9/16 lb SHORTENING; 3LB 4 tb SALT TABLE 5LB PAN: 9-INCH PIE PAN : 1. SEE RECIPE NOS. IG001 AND I00100. 2. COMBINE […]

Ingredients & Directions 1 1/4 c All-purpose flour 1/2 ts Salt 1/2 ts Sugar; (optional) 8 tb Cold unsalted butter; cut -into small Pieces 4 tb Ice water Place flour, salt, and sugar in the bowl of a food processor. Add butter and process until mixture resembles coarse meal, about 10 seconds (if you don’t […]

Ingredients & Directions 1 lg Sweet potatoes 4 tb Butter 1/2 c Light brown sugar 1/2 c Milk 3 Eggs, separated 1/4 ts Salt, or to taste 1/8 ts Grated nutmeg, or to taste 1/2 ts Cinnamon, or to taste 1/4 ts Ground cloves, or to taste 1/2 ts Vanilla extract Prepared pie crust (see […]

Ingredients & Directions 1 lb Ground beef, browned and -drained 1/2 sm Onion, diced 6 Servings mashed potatoes(I -use instant, but you can -use fresh as well) 1 cn (14 oz.) of cream style corn A recipe that I fix a lot at home that my 4 yr old LOVES is a ground beef and […]

Ingredients & Directions 2 1/2 c Fish stock -stock stirring until sauce 1/3 c Flour -thickens. Add cooked 1 c Cleaned cooked shrimp -carrots, celery, 1/2 c Prepared horseradish (opt) -peas, -Prepare fish stock as -shrimp and boiled fish. -follows: -Stir in horseradish if -Place head and backbone of -desired. Turn -filleted walleye into -mixture […]

Ingredients & Directions 1 lb Cod, smoked 1/2 lb Onion 1/2 lb Peas; shelled 10 oz Half & half 1 oz Flour 1 ts Mustard, dry 1 oz Butter 2 lb Potato, mashed Chop onions roughly and fry in butter until tender. Remove from heat an stir in flour and mustard. Add milk. Return to […]

Ingredients & Directions 1 Envelope unflavored gelatin 2 tb Cold water 1 c Boiling water 1 c Sugar 1/2 c Fresh lemon juice 1 c Whipping cream 11 oz Canned mandarin oranges — drained 1 9-inch baked pie crust GARNISH Fresh orange slices Soften the gelatin in cold water. Stir in boiling water. Add sugar […]