Baking Chefs

Ingredients & Directions 1 1/2 lb Lean ground beef round 1 md Onion, thinly sliced 12 Ounce, whole kernel corn, Vacuum-packed can, drained 16 oz Can whole peeled tomatoes, -undrained 8 oz Tomato sauce with cheese 1 ts To 2 t dried chili powder 1 ts Salt 1/4 ts Pepper 1/3 c Sliced stuffed olives […]

Ingredients & Directions 1/2 c Shortening 1 c Sugar 1 Egg 1 c Milk 1 ts Vanilla 2 c Flour 1/2 ts Salt 1/2 c Cocoa Powder 1/2 ts Baking Powder 1 1/2 ts Baking Soda Filling—– 1/2 c Shortening 1 c Powdered Sugar 1 c Marshmallow Fluff 1/2 ts Vanilla Few Drops Of Milk […]

Ingredients & Directions 12 Parakeets * 6 Thin slices of lean beef, 4 4 Rashers of bacon, 3 3 Hard-boiled eggs 1/2 ts Finely chopped parsley 1/4 ts Dried parsley Finely grated lemon peel Salt & pepper Puff paste Flour * Parakeets are a small, long-tailed tropical parrot. Method: Prepare the birds, and truss them […]

Ingredients & Directions 1 1/2 lb All-purpose potatoes 1/2 ts Dried basil 1 tb Olive oil 1/2 ts Fresh or a pinch of 1 pk (6-oz) assorted exotic -dried thyme leaves -(wild) mushrooms, rinsed 1 ts Salt -and sliced (3 C) 1/4 ts Ground black pepper 2 md Carrots, peeled and 1 c Water -thinly […]

Ingredients & Directions 4 tb Butter 1/4 c Flour 4 c Chicken stock 1 Whole clove 1 sm Onion, peeled 1 Bay leaf In a heavy-bottomed saucepan melt the butter over medium heat. As soon as the butter begins to bubble (don’t let it brown), add the flour and cook together for 1 to 1 […]

Ingredients & Directions 1/4 c Olive oil 1/2 c Salad oil 1/2 c Parsley flakes 1/2 ts Salt 1/2 ts Pepper 2 Cloves garlic, pressed 2/3 c White vinegar 2/3 c Tomato-based salsa 4 tb Worcestershire sauce 3 ds Hot pepper sauce, more or -less 4 lb Cubed chicken Marinate meat in refrigerator for two […]

Ingredients & Directions 6 Almond Hershey bars; (or -other chocolate) 1 c Whipped cream 1 ts Vanilla 1 Graham cracker or meringue -pie shell Melt chocolate in double boiler. Cool. Fold into whipped cream; add vanilla. Pour into pie shell and refrigerate overnight. Alternative: substitute Cool Whip or other non-dairy topping for cream. Yields 8 […]

Ingredients & Directions 1 Pie shell; 9″, double crust 4 c Cherries; fresh, pitted 1 1/3 c Sugar 1/3 c Flour, all-purpose 1 ts Almond extract 1 tb Butter (or marg.) Whipped cream; opt. Line a 9-inch piepan with pastry. Combine cherries, sugar, flour, and almond extract. Pour into unbaked pie shell, and dot with […]

Ingredients & Directions 2 1/2 c Baking mix; ( like bisquick) 3 tb Prepared yellow mustard 6 tb Water 1 pk (16 ozs) hot dogs 2 cn ( 15 ozs.each) chili or 4 -cups homemade chili 1/2 c Shredded cheddar cheese Preheat oven to 425.Grease a 13x9x2 inch baking dish Combine baking mix,mustard and water […]

Ingredients & Directions 2 c Pumpkin 2 Egg yolks 2 c Brown sugar 1 c Vegetable oil 1 ts Cloves 1 ts Cinnamon 1 ts Ginger 1 ts Salt 1 ts Baking powder 1 ts Baking soda 1 ts Vanilla 3 c Flour FILLING 2 Egg white 2 ts Vanilla 4 tb Flour 2 tb […]