Red Wine Marinade (spieler)

Ingredients & Directions 4 tb Wine 4 tb Olive oil 2 Finely chopped shallots 2 Finely chopped garlic cloves 1 tb Chopped fresh rosemary OR -thyme; or your choice Salt and pepper; to taste Combine. Marinate meat for 30 minutes to 2 hours. Especially for lean cuts of beef and lamb. Red wine enhances the […]

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French Onion Soup (au Pied De Cochon Restaura

Ingredients & Directions 2 tb Unsalted butter 1/4 c Vegetable oil 3 1/2 lb Onions, thinly sliced 2 c Dry wine 6 c Chicken stock or canned Low-salt broth 12 1/2-inch thick French Bread Baguette slices, toasted 1 c Gruye’re Cheese (about 4 oz) Melt butter with oil in heavy large pot over medium heat. […]

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White Fish Pie

Ingredients & Directions 1 1/2 lb White fish 2 Sliced onion 1 Clove garlic 1 Cauliflower; boiled untill -soft, and devided in very -small pieces 1 cn Tomatoes; or 2large tomatoes -cut in small pieces Some black olives; diced 1/2 Rinde of a lemon; grated 2 tb Raisins 2 tb Oregon and mint mixed. -[fresh […]

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Cream Cheese Pie Crust

Ingredients & Directions 1 pk (3-oz) cream cheese; -softened 1 Stick margarine 1 c All-purpose flour Mix all ingredients well, pat in pie plate. If necessary, prebake at 350 degrees until lightly browned. DON BINGHAM, “ARKANSAS TODAY”, CHANNEL 11, KTHV-TV From a collection of my mother’s (Judy Hosey) recipe box which contained lots of her […]

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Oyster Pie

Ingredients & Directions 4 Doz. oysters with liquor 2 Cloves garlic, chopped 1 Bunch green onions,fine chop 2 tb Chopped celery 1 ts Cayenne pepper (or to taste) 1 c Cooked, chopped chicken Leftovers are best. 1/2 c All-purpose flour 1/2 ts Salt 1 9″ double crust pie shell Make roux of flour and oil […]

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Kahlua Colada Pie

Ingredients & Directions 1 pk (7 oz) shredded coconut 1/4 c Unsalted butter; melted 1/3 c Cornstarch 1 1/2 c Half & half 1 c Canned coconut milk 1/2 c Sugar 6 tb Frozen pineapple juice -concentrate; thawed 6 tb Kahlua 2 tb Rum Whipped Cream Pineapple slices Mix coconut and melted butter. Press on […]

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Banana Cream Pie In Almond Crust – Bon Appetit

Ingredients & Directions -CRUST- 6 tb Unsalted butter, room temp. 1/4 c Sugar 1 sm Egg, beaten to blend 1 c All purpose flour 2/3 c Finely chopped toasted -almonds 1/8 ts Baking powder 1/8 ts Salt FILLING 2 tb Water 1 ts Unflavored gelatin 1 c Milk (do not use low-fat or -nonfat) 1 […]

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Cream Cheese Pie

Ingredients & Directions 1/4 c Lemon Juice 1 pk (8oz) Cream Cheese 1 ts Vanilla 1 cn Sweetened Condensed Milk 1 Graham Cracker Pie Crust; -(homemade or storebought) Blend well first four ingredients. Pour into pie crust. Refrigerate until firm. (a few hours) Top with fruit pie filling (I usually use cherry, but I have […]

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Our Lemon Pie

Ingredients & Directions 3 tb Margarine; 10 Graham cracker squares; 1/2 c Skimmed evaporated milk; -cold 1 pk Dream Whip; 27 pk Equal sweetener; 2 Egg yolks; 2 lg Lemons; 1/2 cup juice 3 Egg whites; 3 tb Sugar; Melt margarine on medium to low heat. Roll graham crackers into crumbs with rolling pin. Mix […]

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Kahlua Black Russian Pie

Ingredients & Directions 1 c Oreo cookie crumbs (app 14) 3 oz Kahlua 2 tb Butter — melted 1 c Whipping cream 24 Marshmallows — large 1 Baker’s solid semi-sweet 1/2 c Milk — cold 1 Chocolate for curls (optiona 1/8 ts Salt Combine cookie crumbs and butter in and 8-inch pie pan. Mix well […]

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