Baking Chefs

Ingredients & Directions 9″ prepared pie crust 1/4 c Cold water 1 sm Box instant choco pudding 9 oz Container cool whip -substitute buttermilk for Whipping cream, whipped -milk Chocolate shavings 1 Env Knox gelatin Prepare small box instant pudding, using buttermilk instead of milk; set aside. Prepare 1 envelope know gelatine with 1/4 cup […]

Ingredients & Directions 4 USA Anjou or Bosc Pears; (4 -to 5) 1/2 c Sugar 2 tb Whole wheat flour 3/4 ts Cinnamon 2 tb Lemon juice 1 Whole wheat pastry shell; -(9-inch) 1/2 c Whole wheat flour 1/4 c Brown sugar 1/4 ts Cinnamon 1/4 c Soft butter or margarine -WHOLE WHEAT PASTRY- 1 […]

Ingredients & Directions 1/4 c Butter 1 c Sugar 3 Large eggs 1 c Light corn syrup 1/4 c Brandy 1 c Whole pecans 1 Unbaked 9-inch pie shell Preheat the oven to 350F. Beat the butter with an electric mixer to soften. Gradually add the sugar, then the eggs, one at a time, until […]

Ingredients & Directions 3 Eggs; separated 1 c Sugar; divided 1 cn “One Pie” pumpkin (used to -be 16 oz, now less, but -either is okay) 1/2 c Milk (evaporated is okay) 1/2 ts Ginger 1/2 ts Nutmeg 1/2 ts Cinnamon 1/2 ts Salt 1 tb Gelatin (nb: 1 pkg is now -less than this; […]

Ingredients & Directions 2 ea Unbaked pie crusts 2 tb Butter 4 c Water 1 ts Cinnamon 1 1/2 c Sugar 1/4 ts Nutmeg 4 ts Cream of tartar 1 ea Juice & grated rind of lemon 40 ea Ritz Crackers Make your favorite pie crust (top and bottom).Boil water,sugar and cream of tartar.Add whole […]

Ingredients & Directions 1 x ———–pastry———– 2 c All purpose flour 3 oz Ea cold butter and cold lard 5 tb Ice cold water 1 x ———-filling———– 5 ea Large tart apples (spy) 1 ts Ground cinnimon 1/2 c Brown sugar 2 tb Lemon juice 1 ts Heaping of bread crumbs 1 x ———-egg wash———- […]

Ingredients & Directions -CRUST- 3/4 c Butter, sweet; melted 1 1/2 c Flour, all-purpose 1 tb Sugar, powdered 3/4 c Pecans; chopped TOPPING 2 lb Strawberries; divided 1/2 c ;Water 1 c Sugar 3 tb Cornstarch FILLING 1 1/4 c Whipping cream 1/4 lb Cream cheese; softened 3/4 ts Vanilla extract 1/2 c Sugar, powdered […]

Ingredients & Directions 8 oz Cream Cheese 1 1/2 c Sifted Powdered Sugar 1 c Crunchy Peanut Butter 2 9-in Graham Cracker Crusts 16 oz Whipped Topping Garnish: chocolate shavings Combine cream cheese and peanut butter in a large mixing bowl; beat at medium speed of an electric mixer until light and fluffy. Gradually add […]

Ingredients & Directions –CRUST:– 1 c All-purpose flour 1/4 c Firmly packed brown sugar 2 tb Unsweetened cocoa 1/4 ts Salt 1/3 c Shortening 3 tb Cold water –RASPBERRY SAUCE:– 10 oz Frozen raspberries; thawed 1 tb Cornstarch –FILLING:– 1/4 c Sugar 1/4 c Cornstarch 1 1/2 c Milk 6 oz White chocolate baking bar; […]

Ingredients & Directions Double crust pastry for 9″ -pie; unbaked 1/2 c Raisins 3 tb Brandy 5 lg Apples 1 c Sugar 1 tb Cornstarch 1 ts Cinnamon 1/4 ts Nutmeg 3 tb Butter Heat raisins and brandy in saucepan over Low heat. Peel and core apples. Slice into bowl and toss with sugar, cornstarch, […]