Baking Chefs

Ingredients & Directions 1 lb Minced pork 1 sm Onion, minced 1/2 cl Garlic, minced 1 ts Salt 1/2 ts Dry mustard 1/2 ts Thyme 1/4 ts Sage 1/8 ts Cloves 1/2 c Water Directions; Mix ingredients together and cook over medium heat until it loses its pinkness; do not brown. Lower heat and allow […]

Ingredients & Directions 1 9″ graham cracker crust 1 pk 8 oz softened cream cheese 1 c 14 oz. sweetened condensed; Milk ( not evaporated) 1/3 c Concentrated lemon juice 1 ts Vanilla extract 1 c Cherry pie filling In a large mixer bowl,beat cheese until fluffy. Beat in Condensed milk until smooth. Stir in […]

Ingredients & Directions FILLING 1/2 c Butter 1 c Sugar 1 c Chopped raisins 1 Egg; plus two yolks Mrs. Gordon S. Adams & Gurna Gilbert A chess pie is a custard pie, with or without the addition of fruit. This is a tropical recipe for this Southern favorite, though the most traditional versions usually […]

Ingredients & Directions 2 tb Brown sugar 1 tb Dry mustard 1 tb Celery salt 1 tb Cayenne 1 tb Black pepper 1 tb Paprika 2 tb Cornstarch 1/2 ts Allspice 4 c Tomato juice 1 1/2 ts Worcestershire sauce 1 c White vinegar 1 tb Grated onion Prevent lumping. Mix dry ingredients, add some […]

Ingredients & Directions -CRUST- 1 c All-purpose flour 1/8 ts Salt 1/2 c Crisco shortening 3 tb Water FILLING 1/4 c Butter or margarine,softened 1 c Sugar 4 Eggs 3/4 c Light corn syrup 2 ts Vanilla 1 1/4 c Pecan halves Heat oven to 375 degrees.For crust,combine flour and salt.Cut in Crisco with pastry […]

Ingredients & Directions 1 1/2 qt Ground beef 4 1/2 qt Apples, chopped 1 qt Water 1 1/2 lb Raisins 1 1/2 qt Maple syrup 10 ts Cinnamon 2 ts Pepper 2 ts Salt 9 Cloves 4 Ts nutmeg Combine all ingredients. Cook over very low heat until apples are soft and mixture is very […]

Ingredients & Directions 4 c Thinly sliced spring sweet -onions (1 lb) 2 tb Margarine 1 Pie shell, baked (10″) 2 tb Flour 2 1/2 c Shredded low-fat Swiss -cheese 2 Firm tomatoes, sliced 1 cn Evaporated milk (5 oz) 2 Eggs 1 ts Italian seasoning Combine onion and margarine in a 2-quart glass measure […]

Ingredients & Directions 16 oz Pumpkin 12 oz Evaporated milk 2 tb Butter -=OR=- 2 tb -margarin 2 Egg 3/4 c Sugar 1/2 c Bisquick 2 1/2 ts Pumpkin pie spice 2 ts Vanilla Heat oven to 350F Grease pie plate, 10 x 1 1/2″. Beat all ingredients in blender on high speed 1 minute […]

Ingredients & Directions PASTRY 1 3/4 c Pre-sifted all Purpose flour 2/3 ts Salt 2/3 c Shortening 6 tb Water MEAT FILLING 1 1/2 lb Minced pork 1 md Onion minced 1 cl Garlic minced 1 1/2 ts Salt 1/2 ts Thyme 1/2 ts Sage 1/2 ts Dry mustard 1/8 ts Cloves 1/2 c Potato […]

Ingredients & Directions 3 Eggs, separated 3/4 c Bailey’s Irish Cream 1 c Walnut meats, chopped 1/8 ts Salt 2 c Kool-Whip 2 tb Shaved chocolate* *Semi-sweet. — Beat egg yolks until lemon-colored. Add salt and Bailey’s. Cook in top of double boiler until yolk mixture thickens. cool. Beat egg whites until stiff. Combine egg/Bailey’s […]