Baking Chefs

Ingredients & Directions 2 c Cranberries, chopped 1/2 c Walnuts, chopped 1/2 c Sugar 2 Large eggs 3/4 c (1 1/2 sticks) melted and Cooled butter 1 c Sugar 1 c Flour 1/4 ts Salt 1/4 ts Almond extract Preheat oven to 350F. Put the chopped cranberries and walnuts and 1/2 cup sugar in a […]

Ingredients & Directions -CRUST- 1 1/2 c Corn flake crumbs 1 tb Oil FILLING 2 c Miniature marshmallows; -Melted 2 tb Skim milk 1 c Fat-free sour cream 4 oz Fat-free cream cheese; -Softened 2 ts Pure vanilla extract 17 oz Fruit cocktail in syrup; -Drained Preheat oven to 350. Prepare a 9″ pie pan […]

Ingredients & Directions 1/4 c Granulated sugar 1 Egg; well beaten 1/4 c Brown sugar 1 tb Flour 1/2 c Molasses or light corn syrup 1 ts Vanilla 1 c Water 1 9″ unbaked pie shell -CRUMBS- 1 c Flour 1/2 c Brown sugar 1/2 ts Baking powder 1/4 c Lard, butter, margerine or 1/2 […]

Ingredients & Directions 4 c Blueberries OR 4 c Halved strawberries OR 4 c Peaches,peeled and sliced 2 tb Cornstarch 2 tb Water 1/2 c Corn syrup 2 ts Lemon juice 1 c Heavy cream Baked pie crust In covered blender, blend 1 cup of fruit at high spped 30 seconds. In 2 quart saucepan, […]

Ingredients & Directions 6 Eggs 2 c Milk 1 ts Dry mustard 1 c Bisquick 1/2 ts Oregano leaves 1 lb Sausage 1 c Cheese, cheddar, shredded Brown and drain sausage. Mix all ingredients together and cover. Refrigerate overnight. Preheat oven to 350. Pour into greased 2-qt. casserole; bake until knife inserted in center comes […]

Ingredients & Directions 1 lg Pheasant 1 Bay leaf 1 StaLk of celery-sliced 6 Peppercorns 1 ts Salt 1/2 c Butter 1 Box pastry mix 1 c Light cream 1/8 ts Pepper 1/4 ts Salt 1 lb Can pearl onions 4 oz Sliced mushrooms 1 pk Frozen peas 2 cn Sliced pimentos Place pheasant in […]

Ingredients & Directions -DOUBLE PIE CRUST- 1 1/4 c All-purpose flour 1 ts Equal? sweetener 1/2 ts Salt 5 tb Margarine; cut into pieces 5 tb Ice water -PIE FILLING- 8 1/4 ts Equal? sweetener; divided -(or 27 packets equal -sweetener) 1/2 ts Ground cinnamon 2 Pinches ground nutmeg 6 c Tart apples; sliced & […]

Ingredients & Directions 1 9-inch pie shell, unbaked -CREAM CHEESE MIXTURE- 8 oz Cream cheese, softened 1 Egg 1/3 c Sugar 1 ts Vanilla PECAN FILLING 1 1/4 c Pecans, coarsely chopped 3 Eggs 1 c Light corn syrup 1/4 c Sugar 1 ts Vanilla 1/4 ts Salt In a food processor, process until fluffy; […]

Ingredients & Directions -CRUST- 1 c Low-fat baking mix 1/4 c Water FILLING 1/2 ts Olive oil 1 lb Ground chicken breast; -skinless; cooked 1/2 c Onions; chopped 1/2 c Bell peppers; chopped 1 ts Salt 1/2 ts Black pepper 2 tb Low-fat baking mix 1 tb Worcestershire sauce 2 Egg whites; whipped 1 c […]

Ingredients & Directions 6 Medium MacIntosh apples, 14 oz (can) Sweetened condensed Pared Milk Unbaked 9″ pie shell Ground cinnamon Cut apples into halves and remove cores. Prick surface of apples with a fork. Place on apple half, cut side down, in center of unbaked pie shell. Arrange remaining apple halves in ring around center […]