Baking Chefs

Ingredients & Directions 1 Baked pie shell 1/2 c Sliced almonds; toasted 1 pk Vanilla instant pudding mix 1 1/2 c Cold milk 3 c Whipped cream or cool whip 3 c Fresh strawberries 1/2 c Water 1/4 c Sugar 2 ts Cornstarch 3 dr Red food coloring Cover bottom of pie crust with almonds. […]

Ingredients & Directions 1 9 Inch Pie Crust Dough (2 2 tb Fresh Parsley — chopped Crust Pie) Salt — to taste 3 c Fresh Green Peas (3 Lbs In White Pepper, Freshly Ground The Pod) To taste 1 ts Sugar 1/4 c Chicken Stock — if needed 8 tb Butter 1 tb Heavy Or […]

Ingredients & Directions 1 1/2 c Fresh figs; stems removed (8 ; ounces) 12 oz White chocolate or -confection; melted 2/3 c Half and half 2 Eggs 8 Inch grand cracker or -chocolate crumb cr (Do the choc. if you have -choice!) Finely chop figs by hand or in food processor. Add melted chocolate, half […]

Ingredients & Directions Pastry dough for double 9″ -pie 1/2 c Flour 1 c Granulated sugar; divided 8 md Granny Smith apple (I use -10), peeled and sliced 1/2 ts Cinnamon 1/2 ts Nutmeg 1/4 c Butter – up to 3/4 of a -stick 1 Egg white 1 tb Water 1 tb Sugar Preheat oven […]

Ingredients & Directions 2 pk (4 serving) Chocolate Jello 2 x Squares Semi-sweet chocolate 3 1/2 c Milk 1 ea Baked 9″ pie shell,cooled 2 tb Butter or margarine Combine pie filling and milk in saucepan;add butter and chocolate Cook and stir over medium heat until mixture comes to a full bubbling boil.Remove from heat.Cool […]

Ingredients & Directions 4 ea Slices Bacon 3 ea Med. Potatoes 2 ts Sliced Green Onions/tops 1 tb Snipped Parsley 3/4 ts Salt 1/8 ts Dried Thyme, Crushed 1 x Dash Pepper 4 ea Large Eggs In 8-inch skillet coo bacon until crisp; drain, reserving 2 T of drippings. Crumble bacon and set aside. In […]

Ingredients & Directions PATE BRISEE-CHILL ALL INGRE 2 1/2 c Flour; all purpose, cold 1 ts Salt 1 ts Sugar, (optional) 1 c Butter, cold, unsalted, into -small pieces 1/4 c Ice water (up to 1/2 c) -STRAWBERRY RHUBARB FILLING- 5 c Rhubarb, 1/2″ pieces 3 c Strawberries, sliced in half 1 c Sugar, (or […]

Ingredients & Directions 1 9 inch pie crust; unbaked 1/2 ts Ground ginger 3 Eggs; separated 1/4 ts Ground nutmeg 1 c Pumpkin; cooked 1/4 ts Ground cloves 1 c Butternut squash; cooked 1/4 ts Salt 1 c Sugar Whipping or heavy cream, 1 c Sour cream -whipped 1 ts Cinnamon Preheat oven to 450F. […]

Ingredients & Directions 1 1/4 lb Cooked potatoes 2 oz Unsalted butter 4 oz Finnan haddock; (skin and -bone ; removed) 1 1/2 lb Any mix of white fish Salt and freshly ground -black pepper 2 tb Chopped fresh parsley 1 pt Double cream 1 ts Tomato puree 1 Fat clove garlic Zest and juice […]

Ingredients & Directions 1 Envelope unflavored gelatin 1/2 c Cold water 2/3 c Sugar 1/8 ts Salt 3 Eggs; separated 1/4 c Cognac or brandy 1/4 c Creme de cacao 2 c Heavy cream; whipped 1 (9-inch) graham cracker pie -crust Chocolate curls for garnish Sprinkle gelatin over cold water in a sauce pan. Add […]