Baking Chefs

Ingredients & Directions FILLING 1/4 c Sugar 4 tb Cornstarch 6 c Cherries,pitted 3 tb Almond flavored liqueur 1 9″ pie shell -COCONUT CRUMB TOPPING- 1 c Flour 1/2 c Sugar 1/3 c Butter 1/2 c Flaked coconut Combine sugar and cornstarch in saucepan.Add cherries and liqueur. Cook and stir over low heat until mixture […]

Ingredients & Directions 1 c Corn meal 1 ts Sugar 1/4 ts Soda 1/2 c Buttermilk; *note 1 tb Flour 1/4 c Water 1/4 ts Salt 1 Egg; beaten Mix all dry ingredients together. Then add egg, buttermilk, and water. Drop by spoonful into hot deep fat. Fry to a golden brown. (If a deep […]

Ingredients & Directions -Jo Ferry cmsj69b 2 c Flour 3/4 ts Salt 10 tb Butter; chilled 2 tb Shortening; chilled 1 c Brown sugar 3/4 ts Nutmeg 1/2 c Almonds; sliced 1 Lemon 9 Peaches; about 3 pounds 3 tb Cornstarch 1/4 ts Almond extract 2 tb Dry bread crumbs Combine 1 cup flour and […]

Ingredients & Directions 3/4 c Creamed cottage cheese -(small curd) 1/3 c Parmesan; grated 1 1/2 c Chicken; cooked cut-up 5 oz Mozzarella ; shredded 1/2 ts Garlic powder 1/2 ts Organo, dried 1/2 ts Basil, dried 6 oz Tomato paste 1 c Milk 2 Eggs 2/3 c Bisquick baking mix 1/4 ts Pepper Heat […]

Ingredients & Directions 2 c All-purpose flour — fat Removed 1 ts Salt 1/2 c Vegetable shortening — Solid 1/3 c Water — cold 3/4 c Sugar 1/2 c Cocoa powder — unsweetened 1 Stick margarine — cold Oil * Use peanut, safflower or solid vegetable shortening for frying. 1. For crust: sift flour and […]

Ingredients & Directions 1 1/2 c All-purpose flour 1/3 c Icing sugar 1/4 c Unsweetened cocoa powder 3/4 c Unsalted butter, cold, cubed 1 ts Vanilla 1 ts Cold water TOPPING 3 oz Unsweetened chocolate, chop 1/3 c Unsalted butter 3/4 c Packed brown sugar 1 Egg 3/4 c Corn syrup 1 ts Vanilla 3 […]

Ingredients & Directions 9 Inch pie crust; prepared or -home ; made -FOR THE FILLING- 2 1/2 c Heavy cream 3 c Grated fresh coconut 4 lg Eggs 1/3 c Sugar 2 ts Vanilla 1/2 c Grated toasted coconut Lightly whipped cream and -additional ; toasted coconut for -garnish Trim the edge of the shell, […]

Ingredients & Directions Pate brissee (see recipe) 2 tb Quick-cooking tapioca 1/2 ts Salt 1/4 ts Almond extract 2 tb Unsalted butter, softened 1/2 ts Lemon zest, grated 1/3 c Flour 1 ts Water 5 c Sour cherries 1 1/2 ts Lemon juice 1 c Sugar 1/8 ts Ground cloves 7 oz Almond paste 2 […]

Ingredients & Directions 160 2-1/4-inch chocolate wafer (see index) or store bought Cookies from chocolate wafer 1/2 c Granulated sugar Slice & bake cookie mix Break 8 or 10 cookies into blender. Process to make fine crumbs. Pour crumbs into a large bowl. Repeat with remaining cookies to make 8 cups crumbs. Or use a […]

Ingredients & Directions 1 (9-in) unbaked pastry shell 16 oz Pumpkin (2 cups) 14 oz Sweetened condensed milk 2 Eggs 1 ts Almond extract 1/2 ts Ground cinnamon 6 oz Almond brickle chips OR 1 c Almonds, toasted and finely -chopped Preheat oven to 425?. In large mixing bowl, combine all ingredients except pastry shell […]