Baking Chefs

Ingredients & Directions 1 cn (14oz) sweetened condensed 2 tb Unsweetened cocoa powder Milk 2/3 c Whipping cream 2 tb Hazlenut liqueur or water Coconut crusts 2 tb Water Toasted coconut, optional 1 pk (4svng) instant chocolate Whipped cream, optional Pudding mix COCONUT CRUSTS 1 pk (13 3/4oz) soft macaroons 1/3 c Butter or margarine, […]

Ingredients & Directions 1 qt Strawberrys [cleaned & halved] 1 cn Pineapple chunks [drained] 16 oz (jar) Strawberry glaze 1 9″ shortbread pie shell 1 tb Cinnamon/sugar 1) Prepare the pie shell according to the directions, for baking… and sprinkle with =AB tb of the cinnamon sugar before baking. chill while the pie shell cools, […]

Ingredients & Directions 2 c Skim milk 1 pk Yeast 2 c Bread flour Place milk in a glass container and allow to stand at room temperature for 24 hours. Stir in flour and yeast. Leave uncovered in a warm place for 2-5 days, depending on how long it takes it to bubble and sour. […]

Ingredients & Directions Butter-flavored cooking -spray 18 Wonton wrappers; 2 1/2 -inches ; square, up to 20 3 tb Olive oil 1 c Julienned red bell pepper 1 c Julienned green bell pepper 1 c Thinly sliced onion 1/2 ts Herbes de Provence Salt and freshly ground -black pepper 1 lg Clov garlic; minced 4 […]

Ingredients & Directions 30 oz Whole-Milk Ricotta Cheese -cleaned 2 c All-Purpose Flour 1/8 ts Black Pepper — freshly 1 ts Kosher Salt Ground 12 tb Butter, Cut In 1/2-Inch 1/2 c Onion — peeled and diced Pieces 1 1/2 ts Fresh Marjoram — minced & Chill 1/4 lb Prosciutto — diced 5 tb Ice […]

Ingredients & Directions 1/2 c Unsalted butter, cut in 1/8 ts Salt -pieces 2/3 c Fresh lemon juice, strained 3/4 c Sugar 2 tb Heavy cream 1/2 ts Pure vanilla extract 3 Eggs plus 2 egg yolks 1 c All-purpose flour In the bowl of a food processor, process butter a few seconds until creamy. […]

Ingredients & Directions 16 oz Cream cheese; softened 2 Eggs 3/4 c Granulated sugar 1 tb Vanilla 54 Vanilla wafers -; (abt 3/4 -of an 11 oz box) 1 cn Cherry or blueberry pie -filling -; (21 oz) Preheat oven to 375 degrees. Blend cream cheese, eggs, sugar and vanilla until smooth in food processor […]

Ingredients & Directions 1 c Whole toasted hazelnuts, 1 tb Cocoa powder -ground (makes about 1 c Unsalted butter, at room -1 1/4 C), see note -temperature 2 c All-purpose flour 3/4 c Granulated sugar 1 ts Baking powder 1 Egg 1 ts Ground cinnmnon 1 ts Pure vanilla extract 1/2 ts Salt 1 c […]

Ingredients & Directions 1/2 c Chocolate morsels 8 oz Cream cheese; softened 2 tb Sugar 2 tb Vanilla extract 1 tb Lemon juice 4 Prebaked tart shells 1/4 c Canned cherry pie filling In plastic bag, place chocolate. Place bag in pot of hot water to melt chocolate. Meanwhile, in small mixer bowl, beat cream […]

Ingredients & Directions 1 c Flour 2 lg Granny Smith apples, peeled, Pinch of salt -cored and cut into thin 4 tb Cold butter -slices 2 tb Cold solid shortening Kanten coulis, seperate 2 ts Honey -recipe About 2 T ice water In a food processor fitted with a steel blade, combine flour, salt, butter, […]