Jam Tarts
Ingredients & Directions 1/2 c Butter 1 t lemon juice 1 c Unbleached flour 1 ts Lemon juice 1 tb Pure maple syrup 4 oz Cream cheese Jam or preserves Melt butter. Blend in cream cheese, maple syrup and lemon juice. Add flour and combine until dough is smooth. Chill overnight. Roll dough to 1/4-inch […]
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