Baking Chefs

Ingredients & Directions -CRUST- 1 c All purpose flour 1/4 c Plus 2 tablespoons -unsweetened cocoa ; powder 1 pn Salt 1/2 c Unsalted butter; room -temperature (1 ; stick) 1/2 c Packed golden brown sugar 1 1/2 ts Vanilla extract -FILLING AND TRUFFLES- 1 1/4 c Whipping cream 2 tb Unsalted butter; (1/4 stick) […]

Ingredients & Directions 1 Info “By Adriene Welch “SOURDOUGH STARTER MAINTENANCE “o Using and maintaining a sourdough starter is a cyclical process; you must always replace what you remove from the crock. If well maintained, a sourdough culture will last a lifetime. Each time you take a portion of the starter for a recipe, replace […]

Ingredients & Directions ———————-CHOCOLATE SHORTBREAD DOUGH———————- 1/4 lb Unsalted butter; at room -temperature 1/2 c Confectioners’ sugar 2 tb Unsweetened cocoa powder 1 Egg 1 Egg yolk 1 1/2 c All purpose flour 1/8 ts Baking soda 1 pn Salt CHOCOLATE FILLING 3 tb Heavy cream 3 tb Unsalted butter 5 oz Semi-sweet chocolate bits; […]

Ingredients & Directions 1 Info Hi – Dried starter isn’t WAY OUT! I dry sourdough starter in a dish over wax paper, 1/4 inch deep, for about 10 days till it gets brittle, break it up, grind it in a blender, food processor, or coffee grinder till a powder and store it. About 1 tablespoon […]

Ingredients & Directions 300 g Sweet Crust Pastry 20 g Candied Orange Peel 20 g Candied Lemon Peel 20 g Glace Cherries 20 g Plain Chocolate 1 Egg 75 g Caster Sugar 1/2 Lemon 200 g Ricotta Cheese 1. Roll the pastry and line four 3 inch loose bottomed flan rings. Cut the excess pastry […]

Ingredients & Directions Cooking Light 9-95 1 md Onion, thinly sliced and Carolyn Shaw 8-95 Separated into rings 1 1/2 lb Turkey kielbasa, cut in 1 cn (14 3/4oz) fatfree chicken Three inch pieces Broth 3 cn (10 oz) bavarian style 1/2 ts Caraway seeds Sauerkraut, rinsed and 8 md Peeled red potatoes, Drained Quartered […]

Ingredients & Directions 50 g Unsalted butter; softened -(2oz) 50 g Caster sugar; (2oz) 2 md Size eggs; at room -temperature 60 g Ground almonds; (2 1/2oz) 50 g Dark chocolate; melted (2oz) 180 g JS puff pastry; (6oz) 2 400 g cans pears; drained 1 Egg yolk and 1 fl oz milk -made into […]

Ingredients & Directions 1 x 9 inch baked pie crust 1 c Chopped green onions 1 tb Grated parmesan cheese 1 c Mayo 4 x Large tomatoes, sliced 2 c Sharp cheddar, grated 1 x Salt and pepper, to taste. 1/2 c Grated parmesan cheese 1/2 ts Oregano 2 x Small tomatoes,slice thin Drain sliced […]

Ingredients & Directions 1 Frozen puff pastry sheet; -thawed (half of 17 ; 1/4-ounce package) 1 Egg beaten with 1 tablespoon -water; (glaze) Sugar 3 oz Bittersweet; (not -unsweetened) or ; semisweet ; chocolate, chopped 1 tb Plus 1/4 cup currant jelly 2 tb Plus 1/4 cup sour cream 3/4 c Raspberries 3/4 c Blueberries […]

Ingredients & Directions -THE FILLING- 1/2 c Prunes; pitted 1 ts Orange rind 2 tb Armagnac 1 tb Lemon juice 1 c Seedless Lexia raisins 2 tb Orange juice 1 c Water 3 tb Butter 1/4 c Brown sugar -THE ALMOND CREAM- 1/3 c Unsalted butter 2 Eggs 1/2 c Almonds; ground 1 tb Rum […]