Baking Chefs

Ingredients & Directions -CRUST- 1 1/2 c Fine graham-cracker crumbs 3 tb Canola oil (about 8 full-size crackers 2 tb Honey FILLING 1/3 c Orange juice 3 To 4 Plums, sliced 2/3 Envelope Plain gelatin 1 c Red raspberries 5 lg Ripe bananas 1/2 c Blackberries or black Juice of 1/2 lemon (about 1 -raspberries […]

Ingredients & Directions -PASTRY- 8 oz Plain flour 1 Pinches salt 5 oz Unsalted butter; diced 4 ts Caster sugar 4 tb Iced water 2 Egg yolks FILLING 1 md Tin golden syrup Grated zest and juice of 1 -lemon 16 Heaped tbsp fresh -breadcrumbs 1 tb Freshly grated and pulped -root ginger Sift the […]

Ingredients & Directions ———————–CHILE AND CORN FRITTERS———————– 4 Green anaheim chiles 1 ts Salt 3 c Corn kernels, scraped from 1/2 ts White pepper -the cob 3 tb All purpose flour 3 Green serrano chiles, seeded 3/4 c Clarified butter -and chopped JULIENNE OF APPLES 1 tb Unsalted butter -julienned (do not peel) 6 sm […]

Ingredients & Directions 2 Rectangles of puff pastry; -13cm x 15cm 1 Egg yolk 1 ts Dijon mustard 60 g Gruyre; shaved with a ; vegetable peeler ; (2oz) 2 lg Or 4 small tomatoes; -blanched and peeled 1/2 ts Thyme leaves Malden sea salt 2 tb Olive oil Preheat the oven to 180?C/350?F/gas mark […]

Ingredients & Directions 8 9 inch pie shell 4 oz Goat cheese; 4 sl Bacon, cooked crisp crumbled 4 Eggs; 1/2 Red bell pepper, finely 1 c Milk; -chopped 1/2 ts Seasoned salt; 1/2 Green bell pepper; finely 1/2 ts Ground white pepper; -chopped 1/2 ts Dried minced onion; Place pie shell in the pie […]

Ingredients & Directions FOR THE SHELL 1 1/4 c All-purpose flour 3/4 Stick cold unsalted butter; -cut into bits (6 ; tablespoon) 2 tb Cold vegetable shortening 1/4 lb Sliced lean bacon; cooked, -drained, ; cooled, and ; crumbled 1/4 ts Salt Raw rice for weighting the -shell FOR THE FILLING 4 lg Firm-ripe tomatoes; […]

Ingredients & Directions 9 oz Wholewheat or whole meal 1 tb Sage, dried -pastry 2 Handfuls fresh Parsley, -MADE WITH- -chopped roughly 6 oz Wholewheat or whole meal 3 oz Cheese, well flavoured, -flour -grated 1 1/2 oz Each of butter and lard with 3 Eggs -a little cold water x Salt and pepper 1 […]

Ingredients & Directions 3 Tomatoes; plum or on the -vine 2 tb Pesto 150 g Puff pastry 1 Egg white 1 sm Hand rocket 6 Parmesan cheese shavings; up -to 8 1 tb Balsamic vinegar 2 tb Olive oil Little lemon juice Truffle oil; (optional) Salt and pepper 1 Pinches dried oregano -PESTO SAUCE- 60 […]

Ingredients & Directions 1 tb Olive oil 1 tb Thyme 1 lg Onion 3 1/2 oz Feta cheese 2 Red peppers 8 oz Shortcrust pastry 2 ts Garlic Seasoning Typed for you by Kaz Dunkley Preparation: slice the onion, deseed and slice the peppers, slice the : garlic clove 1. Preheat the oven to 200C/400F/Gas […]

Ingredients & Directions 25 g Shortcrust pastry FOR THE CHILLI DRESSING 1 Red pepper; roasted 1 Red chilli; roasted, seeded -and ; halved 1 Lime; juice of 1 tb Creme fraiche Salt and pepper FOR THE FILLING 1 tb Olive oil 1 sm Onion 1 Garlic clove 100 g Cherry tomatoes 1 tb Tomato puree […]