Baking Chefs

Ingredients & Directions 2 c Tepid (80) water 1/2 ts Sugar 1 pk Yeast 2 c Flour Mix the water, sugar and yeast until dissolved. Beat in the flour until the batter is smooth. Pour into a clean 2 qt. jar and cover with a cloth. Let stand at room temp. for 2 to 3 […]

Ingredients & Directions 1 lb ground chuck 1 onion — chopped 2 c ketchup 3 c packed brown sugar 3 c apple cider vinegar 3 TB Worcestershire sauce 3 TB Dijon mustard 2 ts honey 6 hamburger buns Combine the ground beef and onions in a large skillet and cook over medium heat, breaking up […]

Ingredients & Directions 1 Text Only Mix 1 pint of flour and 1 tsp of salt with 1 pint of warm water or canned milk. beat into a smooth batter. Keep in a warm place until well soured or fermented. Add another teaspoon of salt and 1-1/2 tsp of soda dissolved in 1/2 cup tepid […]

Ingredients & Directions 1 1/2 c Dried cherries 1/2 c Seedless raisins 1/3 c Brandy 4 Granny Smith apples, peeled, Cored, diced (2 1/2 cups) 1 Orange, seedless, ground Peel and all 1/4 c Lemon juice 1 1/4 c Sugar 1/2 ts Salt 1 ts Cinnamon ,ground 1/2 ts Mace ,ground 1/4 ts Cloves ,ground […]

Ingredients & Directions 2 c Flour 1/4 c Sugar 2 c Water 1 c Milk 1 Yeast 1 c Flour SOURDOUGH STARTER Combine flour, yeast and water. Let stand in a warm place at least 12 hours. Add: sugar, milk, and flour. Mix thouroughly. Set in refridgerator until ready to use in recipe. After taking […]

Ingredients & Directions 1 2/3 c Whole-wheat pastry or Unbleached white flour 2 tb Date sugar 4 tb Chilled unsalted butter 1 Egg white 1 tb Apple cider vinegar 4 tb Ice water Grated rind of 1 small lemon Juice of 2 medium lemons 1/2 c Light honey or to taste 2 Eggs Recipe by: […]

Ingredients & Directions 1 3/4 c Flour 1 pk Yeast ; (not rapid rise, i 1 3/4 c Water; warm (110-115f) wate 1 tb Sugar Mix well in glass, plastic or ceramic bowl.(use no metal) Sit on counter, cover with cloth and stir 3 x day for 5-10 days, until it separates into thick creamy […]

Ingredients & Directions 1 x Meat shells 2 tb Taco seasoning mix 2 tb Ice water 1 x Filling: 1 c Sour cream 2 tb Taco sauce 2 oz Ripe olives ; chopped 1 c Tortilla chips 1/2 c Cheese ; chedder cheese, sh To make meat shells, combine ingredients: mix well. Press meat mixture […]

Ingredients & Directions 4 c Lukewarm water 1/4 c Sugar 1 pk Activated dry yeast 5 c Unbleachd flour 1 tb VINEGAR; VERY IMPORTANT Pour the water into a crock or a wide mouth gallon jar. Pour in the yeast and let it dissolve. Stir. Add vinegar, sugar and flour. Mix. Cover w/cloth and set […]

Ingredients & Directions -NPFN03A 1 1/2 oz Diet lemon gelatin (3 env) 1 c -Boiling water 1 c -Cold water 10 oz Frozen sliced strawberries 1/8 ts -Salt *Sweetened, partially thawed. Empty gelatin into boil, pour on boiling water, stir until com- pletely dissolved. Stir in cold water, straw- berries, salt. Mix until berries completely […]