Galatobourekos (custard Tarts)

Ingredients & Directions 6 Eggs 1 c Sugar 1 qt Milk 6 tb Cornstarch 1/3 c Water 1/4 c Butter (or margarine) 1 ts Vanilla extract 16 oz Filo pastry sheets 12 lb Sweet butter; melted Powdered sugar Beat eggs in saucepan; add sugar and beat thoroughly; slowly add milk. cook over medium heat, stirring […]

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Smoky Mushroom Tart

Ingredients & Directions 1/3 BUTTER PASTRY dough 2 ts Dried oregano, crushed 1 Egg white, lightly beaten 1/8 ts Ground black pepper 2 tb Butter 1/2 lb Smoked mozzarella cheese, 10 oz Fresh mushrooms (1 package), -thinly sliced -sliced 2 tb Grates asiago or Parmesan 7 oz Shitake mushrooms (1 -cheese -package), stems discarded 1/3 […]

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Galaktobourekos (custard Tarts)

Ingredients & Directions 6 Eggs 1 c Sugar 1 qt Milk 6 tb Cornstarch 1/3 c Water 1/4 c Butter (or margarine) 1 ts Vanilla extract 16 oz Filo pastry sheets 12 lb Sweet butter; melted Powdered sugar Beat eggs in saucepan; add sugar and beat thoroughly; slowly add milk. cook over medium heat, stirring […]

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Smoked Trout Tartlets

Ingredients & Directions PHYLLO TART SHELLS 1 lg Egg white 1/4 ts Salt 2 tb Olive oil 8 Phyllo dough sheets (14×18″ -SMOKED TROUT FILLING- 2 pk Cream cheese, low-fat (8 oz) 1/3 c Scallions; chopped (2 scall 1/2 lb Trout fillets; smoked, skin 4 ts Horseradish; well drained –and pin bones removed 1 c […]

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Fruits Tarts

Ingredients & Directions CHEESE TART SHELLS 1/2 c Vegetable Shortening 5 oz American Cheese Spread;1 Jar 1 1/2 c Unbleached Flour FILLING 2 Navel Oranges;Peel & Section 8 1/4 oz Pineapple; Crushed, 1 Cn 1/4 c Sugar 5 ts Cornstarch 1/8 ts Salt 1/2 c Orange Juice 1 tb Lemon Juice 3/4 c Cheddar; Sharp, […]

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Plum Tomato Tart

Ingredients & Directions 1 lg Egg white 1/4 c Parmesan cheese; freshly 3 tb Olive oil –grated 6 Phyllo dough sheets (14×18″) 1 lb Plum tomatoes (about 8) 5 ts Breadcrumbs; dry 2 tb Parsley; fresh (chopped) 1/3 c Dijon mustard 1 ts Thyme; fresh, or 1/2 t drie Set oven rack on the upper […]

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Fruit Tarts

Ingredients & Directions 1 x —–cheese tart shells—– 1/2 c Vegetable shortening 5 oz American cheese spread;1 jar 1 1/2 c Unbleached flour 1 x ———-filling———– 2 ea Navel oranges;peel & section 8 1/4 oz Pineapple; crushed, 1 cn 1/4 c Sugar 5 ts Cornstarch 1/8 ts Salt 1/2 c Orange juice 1 ts Lemon […]

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Onion Tart

Ingredients & Directions -PASTRY- 200 g Plain flour 1 Egg 130 g Unsalted butter, softened 1 ds Salt 3 tb Water FILLING 400 g Onions 4 Eggs 30 g Bacon, cut into thin strips 1 ds Gratted nutmeg 50 g Unsalted butter 1 tb Chopped parsley 3 1/2 dl Cream Salt and pepper 3 1/2 […]

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Fruit Tart

Ingredients & Directions 1/3 c Whole Wheat Flour 1 tb Sugar 2 tb Ice Water 1 ts Cornstarch 1 x Kiwi, peeled and sliced 1 c Thinly sliced Strawberries 1/3 c All purpose Flour 3 tb Margarine 2 ts Sugar 1/2 c Orange Juice 3/4 c Thinly sliced Banana For crust, combine flours and the […]

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Salmon Burgers With Green Tartar Sauce

Ingredients & Directions 4 Pieces flat bread such as -pita or tandoori nan; -(middle eastern flat ; bread, bread, found in ; some specialty food ; stores) Olive oil; enough to coat -flat ; bread 24 oz Certified Quality Bay of -Fundy Salmon; skin removed -and ; finely chopped by ; hand 1 c Seeded […]

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