Souffle Torte
Ingredients & Directions 8 oz Semisweet or bittersweet -chocolate 4 oz Plus 1 teaspoon unsalted -butter 5 Eggs; separated 1 c Granulated sugar Powdered sugar for garnish Melt butter an chocolate together. Let cool. Preheat oven to 350 degrees and flour an 8-inch spring form pan or spray with Pam. Beat egg yolks with 1/2 […]
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