Frosty Cappuccino Torte

Ingredients & Directions 2 pk Ladyfinger cookies 3 tb Hot water 2 ts Cappuccino flavored coffee Powder — instant 1 pt Vanilla ice cream — Slightly softened 1 pt Coffee ice cream — slightly Softened 1 tb Rum extract 2 oz Semisweet chocolate — room Temperature Spray a 9″ spring-form pan with nonstick cooking spray; […]

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Frittorta

Ingredients & Directions 1 c Raw long-grain rice 1 c “Chicken Soup Stock” or -canned chicken broth 1 c Water 1 Stick butter; melted 1 pt Small-curd cottage cheese 1 c Diced salami (1/8-inches) 1 pk Knorr Swiss Leek soup mix 1 ts Garlic salt 1 ts Onion salt 1 ts Fresh ground black pepper […]

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Fresh Tortoni

Ingredients & Directions 1 qt Vanilla ice cream (2.5 cups) 1 1/2 c Frozen whipped topping, .thawed (3.5 oz) 1 1/2 ts Almond extract 1/2 c + 2T chopped almonds divided 6 -7 maraschino cherries, cut .in half Line 12 to 13 muffin cups with paper baking cups. In a large bowl, soften the ice […]

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Fresh Fruit Almond Torte (passover)

Ingredients & Directions 1/4 c Plus 3 Tbs. unsalted butter, -softened 1/2 c Sugar 2 Eggs 3/4 c Plus 2 Tbs. blanched -slivered almonds, finely -ground 1/8 ts Salt 1/4 c Red raspberry preserves, -melted and strained 2 c Strawberries, hulled and -halved lengthwise 2 Pears, halved lengthwise, -cored and cut into 1/4 inch -slices […]

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Fresh Fig, Mascarpone, And Pesto Torte

Ingredients & Directions FOR CRUST 1 c Finely ground wheat crackers -such as wheat thins 1/2 c Pine nuts; toasted until -golden, cooled, and ground -fine 1 tb Unsalted butter; melted and -cooled -FOR FILLING- 1 1/4 lb Cream cheese; softened 1/2 c Mascarpone or sour cream 3 lg Eggs 1 1/4 c Prepared basil […]

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French Quarter Chocolate Torte

Ingredients & Directions 1/4 c Light molasses 1/4 c Dark corn syrup 1/4 c Firmly packed brown sugar 1 ts Instant coffee powder; -dissolved in 1 tablespoon -hot water 2 tb Bourbon whiskey 1 ts Vanilla 2 Egg yolks 1/2 c Finely ground almonds 1 c Fresh bread crumbs; finely -ground 1/3 c Dutch process […]

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French Market Almond Torte

Ingredients & Directions 8 tb Butter or pareve margarine 1 c Light brown sugar 1/2 ts Almond extract or flavor 1 Egg 5 tb Flour 1/2 c Pecans, chopped 1/2 c Almonds, chopped 1 c Heavy whipped cream Cream butter and sugar; add almond flavor, egg and flour. Blend well and add nuts. Shape ino […]

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Fran Gordon’s Passover Chocolate Torte (2)

Ingredients & Directions -GLAZE- 4 oz Semi-sweet chocolate 2 ts Honey 1/4 c Margarine GLAZE: 1) Place strips of wax paper under torte to catch spills. 2) Place chocolate, margarine and honey in top of double boiler over hot water on moderate heat. Cook, stirring occasionally, until melted and smooth. Remove from heat. 3) Replace […]

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Fran Gordon’s Passover Chocolate Torte (1)

Ingredients & Directions -TORTE- 6 oz Semi-sweet chocolate 6 oz Almonds (1 1/4 c.), finely -ground 6 oz Unsalted margarine 1/8 ts Salt 3/4 c Sugar 6 lg Eggs TORTE: 1) Adjust rack to 1/3 up from bottom of oven. Preheat to 375. Grease a 9×3 inch springform and line bottom with wax paper. Grease […]

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Four Layer Torte

Ingredients & Directions FOR THE CRUST 1 c Flour 1/2 c Butter or margarine 1/2 c Finely chopped pecans FOR THE FILLING 1 pk (Large) cream cheese; -softened 1 c Powdered sugar 2 Carton (Small) Cool Whip; -divided 2 pk (Large) chocolate instant -pudding 4 c Milk Chopped pecans To make crust: Mix crust ingredients […]

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