Baking Chefs

Ingredients & Directions 1/2 lb Cream cheese; softened — peeled, seeded, and 4 tb Butter; softened — cut into 3″ x 3/8″ strips 3/4 c Basil pesto 1 sm Jar sun-dried tomatoes 1/2 lb Provolone, thinly sliced — (packed in olive oil) 1/4 c Toasted pine nuts Fresh basil for garnish 1 Red bell pepper; […]

Ingredients & Directions -CRUST- 24 Graham crackers(crumbs) 3 tb Sugar 1/4 lb Butter LAYER 1 2 Eggs 1/2 c Sugar 8 oz Cream cheese LAYER 2 1 lb Can pumpkin pn Salt 1/2 c Sugar 1 pk Knox geletin 1/2 c Milk 1/4 c Water 3 Eggs (separated) 1/4 c Powdered sugar 1 ts Pumpkin […]

Ingredients & Directions -CRUST- 2 1/2 c Flour 1/2 c Hot water 2 ts Baking powder 2 ts Lemon juice 1 ts Salt 1 Egg; well beaten 1/2 lb Shortening FILLING 1 lb Pork; lean ground 1/2 ts Sage 1 Onion; finely chopped 1/2 ts Dry mustard 1/2 ts Salt 1/2 ts Cloves 1/4 ts […]

Ingredients & Directions 2 lb Pork; ground 1 Potato; small 1 Onion; large 1/4 c Raisins 1 Garlic clove Pepper to taste 1/8 ts Mace; ground Water; boiling 1/8 ts Sage; ground Pastry for double crust pie Finely mince onion and garlic. Peel and grate potatoes. Place pork, onion, garlic, mace, sage, grated potato and […]

Ingredients & Directions 100 g Butter 3 ts Baking powder 100 g Sugar 7 tb Kirschwasser 5 ml Of vanilla 1/2 l Whipped cream with some 4 Eggs -sugar 70 g Grated almonds 750 g Sour cherries 100 g Grated bitter chocolate 1 tb Rasped chocolate 50 g Flour Butter to grease pan 50 g […]

Ingredients & Directions CAKE 6 lg Eggs 4 oz Unsweet. Baking Chocolate – 1 c Sugar Melted 1 ts Vanilla Extract 1 c Flour; Sifted -SYRUP- 1/4 c Sugar 2 tb Kirsch 1/3 c Water FILLING 1 1/2 c Confectioners’ Sugar 1 lg Egg Yolk 1/3 c Unsalted butter 2 tb Kirsch Liquer TOPPING 2 […]

Ingredients & Directions BARB DAY – GWHP32A 2 Potatoes; pared/quartered 1 ts Cinnamon; ground 2 c Sugar 1/2 ts Nutmeg; ground 1 c Butter; softened 1/2 ts Cloves; ground 4 Egg yolks 3/4 c Milk 2 c Flour 4 Egg whites;stiffly beaten 1/2 c Unsweetened cocoa 1 c Pecans; chopped 3 ts Baking powder 1 […]

Ingredients & Directions 4 Egg yolks 1 c Whole, shelled almonds, 3/4 c Sugar -blanched, peeled, and 2 1/4 c Heaping cups (roughly 1/2lb -put through food mill -unshelled chestnuts, peeled 5 Egg whites -and put through food mill) Unsalted butter 2 tb Dark rum Flour ———————–CHOCOLATE WHIPPED CREAM———————– 3 oz Semisweet chocolate 1 c […]

Ingredients & Directions 8 Eggs seperated 2 c Ground walnuts 1 c Sugar 1/3 c Cake meal 2 oz Semisweet choch melted coold 1/3 c Potatostarch 1/4 c Fresh orange jice 2 Oranges peeled sectioned 1 ts Grated orange rind ORANGE FILLING 10 oz Jar Apricot preserves 1 Orange peeled and section -CHOCOLATE GLAZE- 1/2 […]

Ingredients & Directions CAKE 3/4 c Butter 1 1/2 c Ground hazelnut filberts 2/3 c Caster sugar 1/2 c Self-raising flour 5 Egg yolks 2 tb Cocoa 1/4 ts Almond essence 6 Egg whites 175 g Plain chocolate (6 oz) -ICING- 4 tb Apricot jam 175 g Plain chocolate (6 oz) 1/3 c Butter 2 […]