Baking Chefs

Ingredients & Directions MERINGUE 2 Egg whites at room temp. 1/2 ts White vinegar pn Salt 1/2 c Granulated sugar LEMON SAUCE 2/3 c Granulated sugar 2 ts Cornstarch 1 ts Grated lemon peel 1/3 c Water 1/3 c Fresh lemon juice 1 Egg, beaten 2 c Cut-up fresh fruit Garnish: Mint leaves To make […]

Ingredients & Directions -PASTRY- 1/3 c Sugar 1/3 c Butter 1 tb Shortening 1/2 ts Vanilla 1 c Flour FILLING 5 Apples; winesap, golden -delicious, Granny Smith 8 oz Cream cheese; room temp 1/4 c Sugar 1 Egg 1/2 ts Grated lemon peel 1/4 ts Vanilla 1/8 ts Salt Cinnamon sugar 1/2 c Sliced almonds […]

Ingredients & Directions 1/2 lb Cream cheese; softened 4 tb Butter; softened 3/4 c Basil pesto 1/2 lb Provolone, thinly sliced 1/4 c Toasted pine nuts 1 Red bell pepper; roasted, — peeled, seeded, and — cut into 3″ x 3/8″ strips 1 sm Jar sun-dried tomatoes — (packed in olive oil) Fresh basil for […]

Ingredients & Directions 1/2 lb Cream cheese; softened 4 tb Butter; softened 3/4 c Basil pesto 1/2 lb Provolone, thinly sliced 1/4 c Toasted pine nuts 1 Red bell pepper; roasted, — peeled, seeded, and — cut into 3″ x 3/8″ strips 1 sm Jar sun-dried tomatoes — (packed in olive oil) Fresh basil for […]

Ingredients & Directions -PATTI – VDRJ67A- CAKE 1 pk Butter recipe cake mix 3 Eggs 1 ts Maple extract 1/4 c Margarine or butter softened 1 c Water 3/4 c Walnuts; chopped finely FILLING 1 tb Instant chocolate flavor – drink mix 1 ts Instant coffee 2 tb Water; hot 1 3/4 c Powdered sugar […]

Ingredients & Directions 1 c Sugar 1/2 ts Almond Extract 6 Egg Yolks 7 Egg Whites 1 Lemon, Juice & Rind Only 1 ts Cinnamon 1 c Unblanched Almonds, Ground 1/2 c Toasted Bread Crumbs Lemon Orange Custard Filling Confectioner’s Sugar, Sifted Preheat the oven to 350 degrees. All ingredients must be at room temperature […]

Ingredients & Directions 1/3 c Low-fat sweetened condensed Milk 1/2 c Semi-sweet chocolate chips 1 pk Devil’s food cake mix 1 1/2 ts Cinnamon 1/3 c Oil 16 oz Sliced pears, canned in Light syrup, drained 2 Eggs 1/3 c Macadamia nuts or pecans, Chopped 2 ts Water 17 oz Butterscotch-caramel-fudge Ice cream topping (jar) […]

Ingredients & Directions -SANDI BROOKS WFCJ53B 7 Large eggs, Separated keep at room tempe 1 1/3 c Sugar 3 tb Lemon juice 1 tb Grated orange rind 4 Very ripe bananas, Mashed (about 1 1/3 cups) 1 c Matzah cake meal 1 c Coarsely ground almonds 1 ts Salt In a large bowl, with an […]

Ingredients & Directions 1 1/2 c Unblanched almonds 2 1/2 c All-purpose flour 1 pn Salt 1 ts Ground allspice 1 c Powdered sugar 1 Lemon’s peel, finely grated 1 1/4 c Unsalted butter;in sm pieces 3 Egg yolks 12 oz Raspberry jam 1 Egg 2 ts Milk 2 ts Sugar 1/2 c Sliced almonds […]

Ingredients & Directions 1 c Flour 1 c Powdered sugar 1 c Ground walnuts 1/2 c Margarine or butter; soft 1/2 ts Ground cinnamon 2/3 c Red raspberry (or other -preserves) Heat oven to 375 degrees. Mix all ingredients except preserves until crumbl Press 2/3 of mixture into ungreased square pan, 9x9x2 inches. Spread with […]