Ingredients & Directions
1/2 tb Yeast
2 c Flour; bread
2 tb Sugar
2/3 ts Salt
2/3 c Cheese; cream
2 1/2 tb Butter
1 Eggs
3 tb Milk
From: “Wendy Lockman” wlockman@ra1.randomc.com
Date: Tue, 7 May 1996 16:43:27 +0000
Bring bread ingredients to room temperature and pour into bakery, in order.
Set “baking control” at 10 o’clock. Select “white bread” and push Start.
Comments: More of a dessert bread or cake- delicious. try adding, on the
raisin setting, items such as chocolate chips, nuts, rasins or other dried
fruits.
Tested in DAK R2D2.
Yields
12 Servings