Ingredients & Directions
MICHAEL HATALA RJHP21A
-FOR 1-1/2 LB. LOAF-
1 pk Yeast
3 c Bread flour
1 1/4 c Diet rite soda, or Club soda
-at room temperature
Place all ingredients into pan, select white bread,
and push start.
From Loafing It by DAK
From
Yields
1 Servings