Ingredients & Directions
2 1/2 c Flour 3/4 c Half warm water and
2 1/2 ts Baking powder Half milk
1/2 ts Salt Oil
Mix all except oil and set 1/2 hour. Knead pieces of dough in hands
until round and thin like a tortilla. Fry in hot oil. Bread should
puff up and be golden brown.
Yields
1 servings