Ingredients & Directions
1 pk Lemon cake mix
1 sm Pkg lemon instant pudding
1 c Hot water
1/3 c Cooking oil
4 Eggs
1 tb Poppy seed
Combine. Put in 2 greased loaf pans. Bake at 350 deg for 45-50 minutes.
After you take them out of the oven, prick the top with a fork and pour
over the glaze.
Glaze: 1/2 cup sugar and 5 Tbls lemon juice.
Cool and remove from pans.
Note: I usually cut the glaze if half, because I think that the glaze is
too sweet.
Yields
1 Servings