Ingredients & Directions
2 c Flour
1 c Sugar
3 tb Cocoa
1 1/2 ts Baking soda
1 1/2 ts Baking powder
1 c Cold water
1 c Mayonnaise
1 ts Vanilla
Combine dry ingredients. Add remainder of the ingredients and beat about 3
minutes. Pour into greased 9″ x 13″ pan and bake at 350 F for 25-30 minutes
or until done. Frost with a chocolate or white frosting.
Yields
24 Servings