Ingredients & Directions
2 c Flour
1 c Sour cream
1 ts Ginger
1 ts Soda
1 Egg, beaten
1 c Maple syrup
1/2 ts Salt
Combine and sift dry ingredients. Mix maple syrup with beaten egg and add
the sour cream. Combine the mixtures and bake in moderate oven for about
40 minutes. Serve with warm maple hard sauce or whipped cream.
Yields
8 Servings