Rye Bread & Sausage
Ingredients & Directions 1 lb Lean ground beef 1 lb Jimmy Dean hot sausage 1 lb Velveeta cheese 2 pk Pepperidge Farm party rye Fry the beef and hot sausage, and drain excess fat. Melt the cheese. Mix the ground beef, sausage and melted cheese. Let it cool. Spread the mix on the rye bread. […]
Read More »


