Do it Yourself
Ingredients & Directions 1 Nine-inch Chocolate Crumb -Crust; baked – see * Note === CHOCOLATE PASTRY CREAM -=== 4 lg Egg yolks 6 tb Sugar 4 ts Cornstarch 2 c Milk; scalded 1 tb Dark rum 1 ts Vanilla extract 1 1/2 oz Semisweet chocolate; melted 1/2 oz Unsweetened chocolate; -melted === CHIFFON TOPPING === […]
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Ingredients & Directions 2 1/2 c Sifted Flour 1 ts Baking Soda 1 ts Cream Of Tarter 1/4 ts Salt 1 1/3 c Butter Flavored Crisco 1 1/2 ts Vanilla 2 tb Pure Maple Syrup 2 c Sugar 2 Egg Yolks Sift together the Flour, Soda, Tarter, and Salt, and set aside. Cream (Beat) the […]
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Ingredients & Directions 20 oz Bittersweet dark chocolate 1 1/4 c Superfine sugar 1 lb Unsalted butter 2 oz Grand Marnier 10 Egg yolks, room temperature 10 Egg whites, room Temperature 1/4 c Superfine sugar Powdered sugar Melt chocolate in top of double boiler over very low heat. When chocolate has melted, whisk in 1.25 […]
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Ingredients & Directions 1 1/2 c All-purpose flour 1/2 c Sugar 1/4 c Cornstarch 1 tb Lemon zest, plus 1 teaspoon 1/4 ts Salt 3/4 c Unsalted butter, chilled, -cut in 1/2″ cubes 1/2 ts Vanilla extract 1 c Pecans Vanilla sugar, optional Preheat oven to 350 In food processor combine the flour, sugar, cornstarch, […]
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Ingredients & Directions 2 pk Flaky Biscuits With Butter; -10 Ounce Each 3/4 c Sliced Almonds 3/4 lb Cooked Chicken 2/3 c Mayonnaise 2 ts Curry Powder 1/4 ts Salt 1/4 ts Freshly ground pepper Preheat oven to 425. PLace biscuits on an ungreased baking sheet and bake about 8 minutes, until golden brown. Meanwhile, […]
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Ingredients & Directions Nonstick vegetable oil 3 tb Vegetable oil Spray 8 lg Egg whites 14 tb Sugar 1 pn Salt 2/3 c Walnuts — toasted Powdered sugar 1/2 c Unsweetened cocoa powder “A rich cake based on a French-countryside recipe from restaurant consultant Rozanne Gold. Made without butter, and with cocoa powder instead of […]
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Ingredients & Directions 1/2 c Butter 2 c Flour; sifted 1 1/2 c Sugar 1/2 c Sour milk 2 Eggs 1/2 ts Salt 1 ts Vanilla 1 ts Baking soda 2 Squares bitter chocolate; 1 tb Vinegar -melted Cream together butter and sugar until light and fluffy. Stir in eggs. Add vanilla and blend well. […]
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Ingredients & Directions Cake: 1 1/2 c SR Flour 250 g Butter 2 Eggs 1 1/2 c Hot Water Vanilla 2 c Castor Sugar Icing: 1/4 c Cocoa 125 g Dark Cooking Chocolate 1 tb Instant Coffee 125 g Unsalted Butter 200 g Dark Cooking Chocolate 1) Melt butter in double boiler, stir in combined […]
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Ingredients & Directions 3/4 c Butter; Room Temperature 1 ts Cinnamon; Ground 1 1/2 c Light Brown Sugar; Packed 1/4 ts Cloves; Ground 4 ea Eggs; Lg 16 oz Dates; Pitted,Finely Chopped 1 c Cheddar; Sharp, Shredded 2 c Pecans; Chopped 3 1/2 c Unbleached Flour 4 oz Candied Cherries;Halved,1jar 1/2 ts Baking Soda 2 […]
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Ingredients & Directions 1 c Graham Cracker Crumbs 3 tb Sugar 3 tb Margarine, Melted 1 ea Env Unflavored Gelatin 1/4 c Cold Water 8 oz Cream Cheese, Softened 1/2 c Sugar 10 oz Frozen Strawberries, Thawed 1 x Milk 1 c Whipping Cream, Whipped Combine crumbs and margarine; press onto bottom of 9-inch springform […]
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