Do it Yourself
Ingredients & Directions 3 c Fresh Peaches — sliced 1 c Blueberries 3/4 c (To 1) Sugar, Depending On Sweetness Of Peaches 3 tb (Rnd) Flour 1/4 ts Salt 1/2 ts Ground Cinnamon 1/8 ts Grated Nutmeg 1 9 Inch Pie Shell — unbaked 3/4 c Heavy Cream 2 tb Butter Preheat oven to 450 […]
Read More »
Ingredients & Directions 2 tb Butter; softened 1/3 c Gingersnap crumbs 4 pk (8-oz) cream cheese; at room -temperature 1 1/2 c Firmly packed dark brown -sugar 5 Eggs 1/4 c All-purpose flour 1 ts Cinnamon 1 ts Allspice 1/4 ts Ground ginger 1/4 ts Salt 2 c Pumpkin puree Maple syrup and walnut -halves […]
Read More »
Ingredients & Directions 2 c Snack-cake mix 3/4 c Ice water 1/4 c Unsweetened cocoa 3 1/2 ts Shortening 1 Egg, slightly beaten 1 ts Confectioners’ sugar 1 ts Vanilla In 8-inch layer-cake or square pan, stir cake mix and cocoa with rubber spatula until well blended. Briskly stir in egg, vanilla, ice water & […]
Read More »
Ingredients & Directions 1 c Yellow corn meal 1 c Allpurpose flour 1/4 c Sugar 1 tb Baking powder 1 ts Salt 1/3 c Vegetable oil 1 Egg 1 c Milk From: Edward Tucker edwardt@SONIC.NET Date: Mon, 15 Jul 1996 07:31:11 -0700 Combine dry ingredients in a bowl and mix well. Combine oil, egg, and […]
Read More »
Ingredients & Directions 1 Pastry shell; unbaked (9″) 1/2 c Butter 2 c Sugar 2 ts Vanilla extract 3 Eggs 3 tb Flour 1/4 ts Salt 1 c Buttermilk 3/4 c Pecans; chopped (to 1 cup) Cream butter and sugar, adding 1/2 cup sugar at a time. Blend in vanilla. Beat in eggs, one at […]
Read More »
Ingredients & Directions 1 c Prune Puree; or prepared -prune butter 3/4 c Granulated sugar 3/4 c Brown sugar; packed 3 lg Egg white 1 ts Vanilla 2 1/4 c Flour 1 ts Baking soda 1 ts Salt 2 c Semisweet chocolate bits From: Penney Wilfort penney-w@pe.net Recipe By : California Prune Board Preheat oven […]
Read More »
Ingredients & Directions 4 oz Unsweetened Chocolate; -melted 1/2 c Boiling Water 1/4 c Sugar 2 1/4 c Cake Flour; sifted 1 1/2 c Sugar 3 ts Baking Powder 1 ts Salt 1/2 c Cooking Oil 7 Egg Yolks 3/4 c Cold Water 1 ts Vanilla 7 Egg Whites 1/2 ts Cream Of Tartar GRASSHOPPER […]
Read More »
Ingredients & Directions 2 1/2 c Flour 3/4 c Cocoa 1 ts Baking soda 1 c Sugar 1 c Brown sugar 1 c Butter; softened 2 ts Vanilla 2 Eggs 1 c Pecans; finely chopped 48 Rolo candies 1 tb Sugar From: nancy@issi.com (Nancy Terry) Date: 30 Nov 1993 16:20:04 GMT Back by popular demand…seems […]
Read More »
Ingredients & Directions 1 3/4 c Unbleached Flour, Unsifted 2 lg Eggs 1 ts Baking Powder 1 ts Vanilla Extract 1 ts Baking Soda 2/3 c Cocoa (Less if using Dutch 1/2 ts Salt Process) 1/2 c Vegetable Shortening Or 1/4 c PLUS 2 to 3 Tbls Hot Water Vegetable Oil 1 c Milk Mixed […]
Read More »
Ingredients & Directions 2 c Sifted all purpose flour 2 ts Baking soda 1 ts Cinnamon 1 ts Cloves 1 ts Ginger 1/2 ts Salt &1/3 cups sugar 3/4 c Soft shortening 1/4 c Light molasses 1 Egg 1. Preheat oven to 375 F. Lightly grease cookie sheet. 2. Sift flour with baking soda, cinnamon, […]
Read More »