Do it Yourself
Ingredients & Directions CAKE 1 Box Yellow Cake Mix 1 Box Instant Vanilla Pudding 4 Eggs 1 c Milk 1 1/2 oz Whiskey 1 c Walnuts TOPPING 1/2 c Butter 1 c Sugar 1/2 c Whiskey Combine all ingredients. mix 3 minutes. Pour into a well-greased tube pan. Bake at 350 degrees for 50-60 minutes. […]
Read More »
Ingredients & Directions 1 1/2 c Flour 1 ts Baking soda 1 c Unsalted butter; room -temperature 3/4 c Sugar 3/4 c Light brown sugar 1 1/2 c Oatmeal 1 ea Egg 1 ts Vanilla extract 1 c Dried cherries 1 c Bittersweet chocolate (4 1/2 – ounces; coarsely chopped 1 c Skor toffee bits […]
Read More »
Ingredients & Directions 1 lb Fresh spinach 6 Cloves fresh garlic (or -more!) (up to 8) 6 (or more!) small, dried -chiles, such as piquins or -African Devils (up to 8) 2 Loaves (8-oz) “frenchettes”, -or 1 1-lb loaf french bread Olive oil Butter (optional) Salt (optional) 12 oz Chunk mozzarella cheese This is so […]
Read More »
Ingredients & Directions -FOR SMALL LOAF (1- -SPONGE- 1/2 ts Yeast 3/4 c Rye flour 1/2 c Sourdough starter* 3/4 c Water -BREAD- 3/4 ts Yeast 1 1/2 c Bread flour 1 ts Salt 2 ts Sugar 2 ts Caraway seeds 1 tb Vegetable oil -FOR LARGE LOAF (1-1/2- -SPONGE- 3/4 ts Yeast 1 c […]
Read More »
Ingredients & Directions -BATTER- 1 c Amish Friendship Starter 1 c Granulated sugar 3 ea Eggs 2 ts Baking soda 2/3 c Vegetable oil 1/2 ts Salt 2 c Unbleached flour TOPPING 1/3 c Butter; melted Uncooked 1/2 c Granulated sugar 1 c Nuts; chopped 1/2 c Brown sugar; firmly packed 1 1/2 ts Ground […]
Read More »
Ingredients & Directions 1 pk (3.9 oz) instant choc -pudding 1 pk (18.25 oz) choc cake mix 12 oz Choc chips Mix pudding according to pkg directions.Add cake mix and stir,will be thick.Add choc chips and stir. Place on greased 15x10x1 baking pan.350 for 30-35 min.Dust with confectioners’ sugar. Yields 1 Servings
Read More »
Ingredients & Directions 1 1/2 c Boiling water 1 c Quick oatmeal (not instant) 1 Stick margarine 1 c White sugar 1 c Brown sugar 2 Eggs 1 1/3 c Flour 1 tb Soda 1/2 tb Cinnamon TOPPING 6 tb Melted margarine 1/4 c Evaporated milk 1/2 c Sugar 1 tb Vanilla 1 c Chopped […]
Read More »
Ingredients & Directions 1 c Flour 2 c Persimmon pulp 1 ts Baking soda 1 ts Juice, lemon 1/2 c Butter, clarified 1/2 c Raisins 2 ts Cardamom, ground 1/2 c Walnuts, chopped 1 c Sugar, brown Butter an ovenproof dish. Fill almost to the brim with peeled apple wedges and sprinkle with sugar and […]
Read More »
Ingredients & Directions 9 lb BISCUIT MIX #10 1. USE BISCUIT MIX. MIX ACCORDING TO INSTRUCTIONS ON CONTAINER. 2. DROP A SCANT 1/8 CUP (1 NO. 30 SCOOP) ON TOP OF SIMMERING STEW OR INTO SHALLOW SIMMERING STOCK. COVER; COOK 15 MINUTES. DO NOT REMOVE COVER DURING COOKING TIME. NOTE: 1. COOKED DUMPLINGS WILL BE […]
Read More »
Ingredients & Directions CAKE 1 c Shortening 1/2 ts Salt 2 c Sugar 1 c Milk 4 Eggs 1 ts Almond extract 3 c Sifted cake flour 1 ts Vanilla extract 2 1/2 ts Baking powder -CARAMEL FILLING- 3 c Sugar, divided Pinch of salt 3/4 c Milk 1/2 c Butter or margarine, 1 Egg, […]
Read More »