Cornmeal Crust Tart Shell

Ingredients & Directions 2 1/2 c Cornmeal flour 1 ts Salt 1 Stick Cold unsalted butter; -cut into pieces 6 tb Solid vegetable shortening; -cold 5 tb Ice water; to 6 tbsps Combine the flour and salt in a mixing bowl. Using your hands work the butter and shortening into the flour, until the mixture […]

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Corn Bread

Ingredients & Directions 1 c Cornmeal, yellow 1 x *or: 1 c Cornmeal, white 4 T Sugar 1 t Salt 1 ea Egg, well beaten 1 c Milk, skim 1 c Flour 4 t Baking powder 2 T Butter, melted Add the sugar and salt to the cornmeal. Beat the egg well and pour into […]

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The Carriage House Breakfast Pie

Ingredients & Directions 1/2 lb Bacon, diced 1/4 Green bell pepper, diced 1/4 Red bell pepper, diced 1 sm Onion, chopped 8 lg Eggs, fresh 1 lb Russet potatoes, peeled and – grated 2 3/4 c Shredded sharp cheddar – cheese 1/2 ts Pepper Salt to taste Preheat oven to 350 degrees. Grease a large […]

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Streusel Pound Cake

Ingredients & Directions 1 pk Pound cake mix (16 oz.) size 1/4 c Finely chopped nuts 1/4 c Packed brown sugar 1 t Cinnamon 1 T Flour Mix cake mix according to package directions. Pour batter into well greased and floured 2 pound coffee tin. Combine sugar, flour, nuts and cinnamon and sprinkle over cake […]

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Stollen Bread

Ingredients & Directions 1 c Milk 1/2 c Plus 2 tablespoons -granulated sugar 1/2 ts Salt 1 pk Active dry yeast 1/4 c Warm water 5 c Sifted all-purpose flour 1/2 c Finely chopped candied -citron 1/2 c Finely chopped candied -cherries 1 c Slivered almonds Grated rind of 1 lemon 1 c Seedless raisins; […]

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Mr. Food’s Pierogi Magic (potato Lasagna)

Ingredients & Directions 12 ea Lasagna noodles 1/3 c Vegetable oil 4 To 5 md onions, – finely chopped 1/2 ts Black pepper 1 1/2 c 6 oz shredded Cheddar cheese 6 c Warm seasoned mashed – potatoes (instant potatoes – are fine) ======================================================= ============== ==== == Preheat the oven to 350F. Cook the noodles […]

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Quick Tea Biscuits

Ingredients & Directions 2 c Flour 4 ts Baking powder 1 ts Salt 1/2 c Shortening 3/4 c Milk 1. Combine flour, baking soda, and salt in a large bowl. Cut in shortening. 2. Add milk all at once, stirring with a fork to form a sticky dough. 3. Turn out onto a lightly floured […]

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Biscotti – The Dipping Cookie

Ingredients & Directions 1/4 c Hazelnuts 1/2 c Almonds Zest of 1/4 lemon 1/4 c Sugar 1/4 c Dark brown sugar 1/4 ts Almond extract 1/2 ts Vanilla extract 2 1/2 tb Melted margarine 2 Eggs (or equiv. egg subst.) 2 c Flour 1/2 ts Baking soda 1 1/2 ts Baking powder 1 Egg white […]

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Hearthside Cheddar Bread

Ingredients & Directions 2 1/2 c Unbleached Flour 1/4 c Vegetable Oil 1/2 c Sugar 2 ea Eggs; Lg 2 ts Baking Powder 1 1/2 c Apples; Cooking, * 1 ts Salt 2 c Cheddar; Sharp, Shredded 1/2 ts Cinnamon; Ground 3/4 c Walnuts Or Pecans; Chopped 3/4 c Milk * Apples should be the […]

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