Blueberry Lattice Pie

Ingredients & Directions Sweet Dough for a 2 crust Pie Filling: 2 pt Blueberries — rinsed, Drained and Picked over 3/4 c Sugar 3 tb Cornstarch 3 tb Water 1 ts Finely grated lemon zest 1/2 ts Ground cinnamon 1/4 ts Freshly grated nutmeg 2 tb Unsalted butter Egg Wash: 1 egg well beaten With […]

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Goosnargh Cakes

Ingredients & Directions 2 c All-purpose flour 3/4 c Butter 1 pn Salt Superfine sugar; to coat 1 ts Caraway seeds (heaped) Mix together the flour, salt and caraway seeds, then cut in the butter. Knead to a smooth dough. Roll out to about 1/4-inch thick. Cut the dough into small circles and dredge with […]

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Paula Lyons’ Pumpkin Nut Bread

Ingredients & Directions 1/2 c Plus 2 tablespoon sugar 1 1/2 c Finely ground whole-wheat -flour* 3/4 ts Cinnamon 1/2 ts Ginger 1 ts Baking soda 1/2 ts Nutmeg 1 ts Salt 1 ds Ground cloves 1/2 c Vegetable oil 2 Eggs; beaten 1/3 c Water 1 c Cooked pumpkin; (freshly -cooked or ; canned) […]

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Baby Ruth Layer Cake

Ingredients & Directions CAKE MIX 8 Baby Ruth bars, 1.9oz, cutup 1/2 c Butter, softened 4 tb Peanut butter, chunky 1 1/4 c Sugar 6 tb Evaporated milk 2 Eggs 2 c Flour, unsifted 1/2 ts Vanilla 1 ts Baking soda 1 c Buttermilk 1/2 ts Baking powder FILLING & TOPPING 6 Baby Ruth Bars, […]

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Mile-high Chocolate Cake

Ingredients & Directions 1/2 c Cocoa; baking 1/2 c ;hot water 2 ts Baking soda 1/2 c Vegetable shortening 2 c Sugar 2 ea Eggs; large 2 ts Vanilla extract 2 1/2 c Flour; unbleached, sifted 1 c Buttermilk 1 x ——-cocoa frosting——- 1/2 c Butter or regular margarine 1 oz Baking chocolate 1 lb […]

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Crab Tart

Ingredients & Directions For the pastry 110 g Plain flour 50 g Unsalted butter 1 Free-range egg yolk A pinch of salt 1 tb Water -FOR THE FILLING- White meat; plus a little -brown ; from 900g/2lb of ; cooked crab 4 Free-range eggs 300 ml Double cream 1 ts Soft fresh Thyme; finely -chopped […]

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Armenian Cracker Bread

Ingredients & Directions 1 pk (2-1/4 teaspoons) active Dry yeast 2 ts Sugar 1 1/4 c Warm water 4 c All-purpose flour 1/4 c Sesame seeds, toasted 1 1/2 ts Salt “Very aromatic and delicate, this Armenian Cracker Bread is the perfect complement to your favorite chicken salad. 350~F. 8 to 12 minutes In a […]

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Orange Kiss-me Cake

Ingredients & Directions 1 Orange 1 ts Baking soda 1 c Raisins 1 ts Salt 1/3 c Walnuts 1 c Milk 2 c Flour 1/2 c Margarine, softened 1 c Sugar 2 Eggs Preheat oven to 350 degrees. Grease and flour 13x9x2″ pan. Squeeze orange, reserving 1/3 cup juice for topping; remove seeds. In a […]

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Kathleen’s Double Chocolate Philly Cheesecake

Ingredients & Directions -CRUST- 1 1/4 c Chocolate wafer cookies, -crushed 3 tb Margarine, melted FILLING 3 pk Philedelphia Cream cheese, -(250g ea) 3/4 c Sugar 3 lg Eggs 1 ts Vanilla 3 oz White chocolate melted 3 oz Semi-sweet chocolate, melted 2 tb Raspberry Schnapps liqueur -(optional) -GLAZE- 3/4 c Whipping cream 8 oz […]

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Brownie Swirl Cheesecake

Ingredients & Directions 8 oz (1 Pk) Brownie Mix 1 ts Vanilla 16 oz Cream Cheese, Softened 2 ea Large Eggs 1/2 c Sugar 1 c Milk Chocolate Chips, Melted Grease bottom of 9-inch Springform pan. Prepare basic brownie mix as directed on package; pour batter evenly into springform pan. Bake at 350 degrees F., […]

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