Salted Peanut Bread

Ingredients & Directions 1 pk Yeast 1 c Whole wheat flour 2 c Bread flour 1/3 c Nonfat dry milk powder 3 tb Sugar 1/2 ts Salt 2 tb Butter 1 ea Egg 3/4 c Salted peanuts (dry roasted) 1 c Very warm water Place all ingredients in the order listed into the pan. Select […]

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Spoonbread (mf)

Ingredients & Directions 1 1/2 c Milk 1 ts Salt 1 ts Sugar 2 tb Butter 1 c Yellow cornmeal 2 ts Baking powder 1/2 ts Baking soda 1 c Buttermilk 1 Green onion, thinly sliced 1/2 c Thawed frozen corn kernels 3 Eggs, separated 2 Fresh jalapeno peppers, -thinly sliced Preheat the oven to […]

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Krispie Cookies

Ingredients & Directions 1 1/4 c All purpose flour 1/2 ts Cinnamon 1 c Soft butter 1/2 c Granulated sugar 1 ts Vanilla extract 2 c Kellogg’s Rice Krispies 1 c Semi-sweet chocolate chips Sift together flour and cinnamon.Set aside.Cream together butter,sugar and vanilla until fluffy and light.Add dry ingredients with rice krispies and chocolate […]

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Onion Upside Down Cake

Ingredients & Directions 6 md Vadaila onions 1 ts Salt 3 tb Butter 1 ts Sugar 2 c Flour, sifted then measured 1 Egg, beaten 4 ts Baking powder 1 1/4 c Milk Slice onions and saute in butter until yellow and soft. Let cool a little. Keep in slices if possible. Make a batter […]

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Tar Heel Pie

Ingredients & Directions 1 c Chocolate chips 4 oz Butter, melted 1 c Chopped pecans 1 ts Vanilla 1/2 c Plain flour 1/2 c White sugar 1/2 c Brown sugar 2 Eggs, beaten 1 Unbaked pie shell Pour warm butter over chocolate chips and stir. Blend all remaining ingredients (other than pie shell) and stir […]

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Pita Bread Salad

Ingredients & Directions 4 Pita; (6-inch) rounds 1 lg Green bell pepper 1 md Cucumber 4 md Tomatoes 1 bn Green onions 1 bn Fresh parsley 3 Garlic cloves 1/3 c Fresh lemon juice; (about 2 -large lemons) 1/3 c Olive oil 2 tb Fresh oregano; finely -chopped 1/4 ts Salt 1/4 ts Pepper 2 […]

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Passover Chocolate Nut Torte

Ingredients & Directions -TORTE- 6 oz Butter (or margarine) 3/4 c Sugar 7 Eggs, separated 4 oz Chocolate (bittersweet), -melted and cooled 1 c Almonds (unblanched), -finely ground 1/2 ts Baking powder 1/4 c Almonds (unblanched), -chopped -ICING- 4 Eggs, lightly beaten 1/2 ts Potato starch 4 oz Chocolate (bittersweet), -melted 4 oz Margarine, softened […]

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Pie Crust Supreme^

Ingredients & Directions 1 1/2 c Flour 1/2 ts Salt 1/4 ts Baking powder 1/2 c Lard 2 tb Butter 2 tb Egg, beaten 3 tb Ice water 1/2 ts Vinegar Combine flour, salt, baking powder, lard and butter and blend with a pastry blender. Mix egg, ice water and vinegar. Add to dry mixture […]

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Tarte Tatin (a ‘reversed’ Apple Pie)

Ingredients & Directions 300 g Puff pastry (2/3 lb 200 g Sugar (7 oz) 100 g Butter (3 1/2 oz) 2 kg Apples (4 3/8 lb), peeled, — cored, cuted in halves For a 26 cm (10.2 in) diameter pie form Roll out the pastry ( 2 mm, 1/10 in, thick) to a 30 cm […]

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Oatcakes (not Sweet)

Ingredients & Directions 3 1/2 c Oats; quick 1 ts -salt 2 tb Flour 1/2 c Shortening 1/2 c -water ,approx. Combine the oats, salt and flour. Cut in the shortening and add enough water to dampen and form a ball. (A food processor does the work in a jiffy). Leave to swell for ten […]

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