Tangy Cranberry Bread (machine) – Regular Loaf

Ingredients & Directions


3/4 c Cranberry juice
2 c White bread flour
1 tb Dry milk
1 ts Salt
1 tb Butter
1/4 c Cranberries, dried
2 tb Orange marmalade
1 ts Yeast, fast rise or machine
– or –
2 ts Yeast, active dry

Source: Electric Bread

Wanna bet there’s nothing new to do with that leftover turkey? This
moist, light bread promises to redefine your idea of a turkey
sandwich. But don’t stop there… try a slice of sharp cheddar with a
little English mustard. Experiment – and enjoy!

Success Hints
————-

Place dried cherries away from water if using the delayed bake cycle.

Use the regular, rapid bake or delayed bake cycle.

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Yields
1 loaf