Baking Chefs

Ingredients & Directions 1 1/4 c Unsweetened applesauce 1 ts Cinnamon 1/4 ts Nutmeg 1/2 ts Salt 1 1/2 c Rolled oats 1 1/2 c Whole wheat bread flour 1 1/2 ts Active dry yeast 1/2 c Raisins (or diced dried -apples) This bread fills the house with a wonderful aroma. From Yields 1 Loaf

Ingredients & Directions 2 3/4 c Skim milk 1/4 c Low-fat buttermilk 4 3/4 c All-purpose flour 1/4 c Whole wheat flour 3 c +1 t sugar 1 pk Active dry yeast 2/3 c Canola oil 1 1/4 ts Baking powder 1 Egg 1 ts Ground cinnamon 1 ts Vanilla extract 1/2 ts Salt 1/2 […]

Ingredients & Directions 300 g Flour, wheat 350 g Flour, rye 700 g Leaven 20 g Salt 20 g Yeast, fresh 300 cc Water, 40C 10 g Herbs of Provence Give the flour in a pot, mix well with herbes, add salt and yeast at different ends of the pot, add water while stirring, add […]

Ingredients & Directions 2 c Self-rising corn meal 1 ts Sugar 1/4 ts Salt 1 1/2 c Crackers 1 1/2 c Buttermilk 1 tb Flour 2 ts Melted butter 1 1/2 c Cracklins Mix all ingredients well. Form into two pones. Put additional shortening or drippings on top. Bake at 450 degrees for 20 minutes. […]

Ingredients & Directions 1 1/2 c Cornmeal; 2 Egg yolk; 3/4 c All-purpose flour; sifted 1 1/2 c Buttermilk; 2 ts Baking powder 4 tb Butter; melted 1/2 ts Soda; 2 Egg whites, beaten 2 tb Sugar; Soft dry ingredients together 3 times. Beat egg yolks and add to dry ingredients alternately with milk. Stir […]

Ingredients & Directions 1 pk Active dry yeast 3 c Bread flour 1/4 c Sugar 3/4 ts Salt 1/2 c Warm milk 1/2 c Warm water 2 tb (heaping) of lard or butter 1 Egg yolk; (reserve the -white) 1 tb Cinnamon 1 ts Nutmeg 1 c Raisins and some candied -fruit. 1 ts Baking […]

Ingredients & Directions 2 c Water 1/2 c Corn meal 2 tb Butter 1/2 c Dark molasses 2 ts Salt 2 pk Dry granular yeast 1/2 c Lukewarm water 1 tb Sugar 6 c Flour 1/4 c Warm melted butter From: olson@calvin.cc.macalstr.edu Date: Thu, 13 Jan 1994 11:11:01 -0600 Here’s a recipe from _The Complete […]

Ingredients & Directions 1/2 c Whole wheat flour 3/4 c White flour 3/4 c Polenta (or regular corn -meal. In Israel “polenta” -just means extra finely -ground corn meal which is -sold for preparing a corn -breakfast hot cereal) 4 tb Sugar ( I cut this to 2 T) 5 ts Baking powder 1/2 ts […]

Ingredients & Directions 1/2 c Flour 1 tb Emeril?s Essence; see * Note 1 lb Sweetbread nuggets; cleaned 4 tb Olive oil; divided 2 tb Minced shallots 1 tb Minced garlic 1/2 c Cooked lentils 1/2 c Peeled; seeded, chopped -tomatoes 1 1/2 c Beef stock; reduced to 1 cup 2 tb Balsamic vinegar 1/4 […]

Ingredients & Directions 2 c Shredded zucchini; not -peeled 1 c Applesauce 3 Eggs 3 c Flour 2 c Sugar 1 ts Baking soda 1 ts Salt 1/2 ts Baking powder 2 ts Vanilla 1/2 c Chopped pecans 2 ts Cinnamon Grease and flour 2 loaf pans. Mix zucchini, applesauce, and eggs in blender. Sift […]