Skillet-sizzled Buttermilk Cornbread
Ingredients & Directions 1 c Stone-Ground Yellow Cornmeal 1 c Unbleached All-Purpose Flour 1 tb Baking Powder 1/4 ts Salt 1/4 ts Baking soda 1 1/4 c Bulgarian-Style Buttermilk 1 lg Egg 2 tb Sugar; (or more) 1/4 c Corn Oil Vegetable Cooking Spray 2 tb Butter; up to 4 tb Preheat oven to 375?F. […]
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