Sharon’s Bread Pudding With Custard Sauce

Ingredients & Directions 6 Eggs 2 1/2 c Sugar 1 tb Cinnamon 1 tb Nutmeg 1 tb Vanilla 1/2 c Melted butter 3 c Milk 1 c Evaporated milk 1 French bread loaf Torn into 1-inch pieces 1 c Chopped pecans 1 c Raisins; (optional) Sauce: 4 lg Eggs 4 lg Egg yolks 1 c […]

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Creole Tomato Bread:::gwhp32a

Ingredients & Directions 1 pk Yeast 2 3/4 c Better for Bread flour 2 tb Gluten 1 1/4 ts Garlic salt 1 ts Chili powder 1 ts Paprika 1/8 ts Baking soda 1/8 ts Cayenne pepper 1/2 c Mushrooms;fresh/sliced 1/4 c Celery;fine chopped 1/4 c Red bell pepper;fine chopped 2 tb Pimentos;drained/diced 1 tb Minced […]

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Mrs. Gunther’s Andouille Spoonbread

Ingredients & Directions 3 c Milk 1 c Cornmeal 1 tb Butter 1 ts Baking powder 1 lb Andouille sausage, chopped Into small pieces, cooked And drained Free from excess fat 1/2 c Grated Cheddar cheese 1/2 ts Salt 1/4 ts Pepper 2 Egg yolks slightly beaten, In a medium stainless bowl 4 Egg whites, […]

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Christmas Bread

Ingredients & Directions 1 c Nonfat milk 1/2 c Sugar 2 pk Yeast 1/2 c Warm water (105-115’F.) 1/2 c Nonfat egg substitute 1 ts Vanilla 1 1/2 ts Salt 6 c Flour 1 Grated lemon zest 1 c Mixed candied fruit 1 c Golden raisins 1 tb Butter, melted Powdered sugar Red candied pineapple […]

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Egg Bread 2

Ingredients & Directions 2 c Capacity; 3-Cup Capacity 1 1/2 ts Active dry yeast; 2 1/4 tsp. 2 c Bread flour; 3 c. 3/4 ts Salt; 1 tsp. 2 ts Dark brown sugar; 1 tbls. 2 tb Plus 1 tsp nonfat dry milk; -4 Tbls. 4 ts Butter or margarine; 2 tbls 1/2 c Less […]

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Honey Herb Quick Bread

Ingredients & Directions 1 c White Flour 1 c WW Flour 1 ts Baking Soda 1 ts Baking Powder 1 ts Thyme 1 ts Rosemary 1 ts Cinnamon 1 Egg equivalent 1 c Honey 1 c Milk or equivalent This recipe came from a friend’s church fundraising cookbook, the kind usually full of mushroom soup, […]

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Crunchy Baked-on Gingerbread Topping

Ingredients & Directions 1 Stick of margarine or butter 1/2 c Flour — (1/2 cup) 1 ts Each cinnamon and ginger — cut into pieces 1 Lemon; grated zest of 1 c Dark brown sugar 1 c Chopped pecans or English — firmly packed -walnuts Combine butter, brown sugar, flour and spices with pastry blender. […]

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French Bread Extraordinaire!

Ingredients & Directions 1 1/4 c Water For Welbilt/Dak and Zoji add 2 Tablespoons more water 3 1/2 c Unbleached white flour 1 1/2 ts Salt 2 ts Red Star brand active dry Yeast 1.Place dough ingredients in bread pan, select Dough setting, and press Start 2. When the dough cycle ends, the machine will […]

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Rebekah’s Potato Bread

Ingredients & Directions 1/2 tb Dry yeast 3 1/4 c Bread flour 2 tb Dry milk 2 tb Sugar 2 tb Margerine 1/4 c Dry potato flakes 1/8 ts Turmeric 1/4 c Buttermilk; (I use lemon -juice and regular milk) 1 c Water; (I usually have to -add about 2 tablespoons -more) 1. Place all […]

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Shareen’s Whole Wheat Pita Bread

Ingredients & Directions –FOR– 1 1/8 c Water (for Welbilt/Dak -machines add 2 tablespoons -more water) 3 c Whole wheat flour 1 ts Salt 1 tb Oil (I use olive) 1 1/2 ts Sugar 1 1/2 ts Active dry yeast (not -quick-rise) for all -machines -EXCEPT- 3 ts Yeast for 1 1/2 pound -Panasonic/National machines […]

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