Baking Chefs

Ingredients & Directions 4 c Flour 2 ts Baking soda 1 ts Cream of tartar 1/4 ts Salt 1/2 c Water 1 Egg 1 c Milk 2 tb Canola oil 1/4 c Olive oil 2 Garlic cloves; minced Combine flour, baking soda, cream of tartar and salt. Set aside. Whisk water and egg in large […]

Ingredients & Directions -Barb Day GWHP32A 1/4 c Better for Bread flour 3/4 c Wheat flour 1/3 c Instant nonfat dry milk 1 tb Cocoa; unsweetened 2 tb Sugar 2 tb Gluten 1 ts Salt 1/2 ts Instant coffee granules 1/8 ts Baking soda 1/2 c Walnuts or halved pecans -broken 1 Egg 2 tb […]

Ingredients & Directions 1 Loaf french bread, large 1/2 c Butter, melted 1/2 lb Crabmeat 2/3 c American cheeze spread 1 Egg, large 1 ts Worcestershire sauce 1/4 ts Lemon-pepper seasoning 1/8 ts Mustard, dry Cut bread into 1 inch slices; remove crust. Cut trimmed slices into 1 inch cubes. Hollow out each with sharp […]

Ingredients & Directions CORNBREAD 2 c Self-rising cornmeal 2 Eggs — beaten 1 c Self-rising flour 3 tb Oil or melted shortening 1 ts Baking powder 2 c Milk or buttermilk — * see 2 ts Sugar Note DRESSING 3 Celery stalks — chopped 2 Eggs — beaten 1 lg Onion — chopped 1/2 ts […]

Ingredients & Directions 7 1/4 c WATER; WARM 5 ga WATER; UKEWARM12 1/2 lb – 10 EGGS SHELL 1 1/3 c MILK; DRY NON-FAT L HEAT 4 lb BREAD SNDWICH 22OZ #51 2 1/4 lb FLOUR GEN PURPOSE 10LB 3 tb PEPPER BLACK 1 LB CN 6 tb SALT TABLE 5LB PAN: 18 BY 24-INCH […]

Ingredients & Directions 8 sl Bread (your choice), cubed 2 c Skim milk 8 oz Egg substitute 12 oz Chunky applesauce 1/4 c Sugar 1 ts Vanilla 1/2 ts Cinnamon 1/2 c Raisins Spray a 13″x9″x2″ pan with cooking spray. Place bread cubes in pan. Combine remaining ingredients and mix well. Pour over bread and […]

Ingredients & Directions 1 c yellow cornmeal 1 c flour 4 ts baking powder 3/4 ts salt substitute 1 md egg; slightly beaten 1 c skim milk Sift dry ingredients together. Add egg and milk; mix well. Pour into12 x 8-inch pan which has been sprayed with a nonstick vegetablecoating. Bake at 425 for 25 […]

Ingredients & Directions 2 1/2 c All-purpose flour 1/2 ts Baking soda 1/4 ts Salt 2 ts Ground ginger 1/2 ts Cinnamon 1/4 ts Allspice 1/2 c Shortening, at room -temperature 1/2 c Firmly packed light brown -sugar 1/2 c Dark molasses 2 tb Water Garnish: Currants or raisins -and cinnamon candies Sift together the […]

Ingredients & Directions 1 Cake compressed yeast OR 1/2 cake dry yeast 1 tb Sugar 1 1/2 ts Salt 1 tb Melted shortening 1 1/2 c Lukewarm water 5 To 5 1/4 cups flour Soften yeast in water. Add sugar, salt, and shortening. Add flour gradually, beating thoroughly after each addition until the dough is […]

Ingredients & Directions 4 Cod fillets,; boneless and -skinless 4 tb Butter 2 c Fresh breadcrumbs 1/4 c Finely chopped fresh mixed -herbs, 3 tb Grated or finely chopped -parmesan 4 tb Melted butter Salt and pepper Preheat oven to 425 degrees. Remove any bones from fillets with needle-nose pliers. Melt butter in a baking […]