Cocklecakes With Laverbread
Ingredients & Directions 8 oz Flour Oil for frying 1 Egg 8 oz Prepared laverbread; -OR- 1 tb Vegetable oil 1/2 oz -Dried nori, reconstituted 8 oz Cockles or clams (shelled) 1/2 Lemon (juice only) 2 tb (heaped) chopped parsley Sieve the flour. Separate the egg. Work the yolk and oil into the flour and […]
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