Ma’s Shortbread Cookies

Ingredients & Directions 1 lb Butter 3 1/2 c All purpose flour 1 c Icing sugar 1/2 c Corn starch Put butter and icing sugar in a bowl and beat for AT LEAST HALF AN HOUR. Add flour and corn starch; don’t beat, knead until it starts to crack. Use a cooky press or whatever […]

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Molasses Wheat Bread

Ingredients & Directions 1 1/2 LB LOAF 2 c +1 Tb bread flour 1 c Whole wheat flour 3 ts Gluten 1 1/8 c Water 5 tb Buttermilk powder 2 1/2 ts Red Star Active Yeast 3 tb Molasses 1 1/2 ts Salt 1 tb Butter 1/4 c Grapenuts Have ingredients at room temperature. Add […]

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Oat Bran Bread Slo-rise

Ingredients & Directions 3 tb Honey or Brown Sugar 2 ts Salt 1 1/2 ts Active Dry Yeast 3 1/2 c To 4 1/2 cups of Bread Flour 1 1/2 c Plus 2 Tbl. Oat Bran -Oat Bran Cereal or plain 1 lg Egg Notes: In a large bowl, stir together 2 cups of lukewarm […]

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Pickled Bread-and-butter Zucchini

Ingredients & Directions 16 c Fresh zucchini, sliced 4 c Onions, thinly sliced 1/2 c Canning or pickling salt 4 c White vinegar (5{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}) 2 c Sugar 4 tb Mustard seed 2 tb Celery seed 2 ts Ground turmeric Yield: About 8 to 9 pints Procedure: Cover zucchini and onion slices with 1 inch of […]

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Apricot Nut Bread

Ingredients & Directions 2 1/2 c Flour 1 c Sugar 3 1/2 ts Baking powder 1 ts Salt 1 tb Grated orange peel; plus 1 ts Grated orange peel 3 tb Canola oil 1/2 c 1{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} low-fat milk 3/4 c Orange juice 1 Egg 1 c Walnuts; finely chopped 1 c Dried apricots; chopped Heat […]

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Tips For Making Yeast Products (bread, Rolls, Etc.)

Ingredients & Directions 1 Recipe hint 1. Choose a quick rising dry yeast. This will speed up the dough making process. 2. Make sure yeast is fresh. Store in a cool dry place. 3. Start with all ingredients at room temperature. Cold ingredients will make rising time very long. 4. Heat milk or water only […]

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Bread Pudding Souffle

Ingredients & Directions -WALDINE VAN GEFFEN VGHC42A- 2 1/2 c Bread pudding; cool 3/4 c Sugar ds Nutmeg Butter 6 Egg whites BREAD PUDDING 1 c Sugar 8 tb Butter; softened 5 Eggs; beaten 1 pt Heavy cream ds Cinnamon ds Nutmeg 1 tb Vanilla 1/4 c Raisins 12 sl Fresh French bread; 1″ thick […]

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Ginger Bread (medieval/elizabethan)

Ingredients & Directions 1 c Honey 1/4 ts Powdered ginger (generous) 1/8 ts Ground cloves 1/8 ts Cinnamon 1/8 ts Ground licorice 1 3/4 c Dry bread crumbs 1 tb Anise seeds Course Ginger Bread–Take a quart of Honey clarified, and seeth it till it be brown, and if it be thick, put to it […]

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Baked Bread Rolls

Ingredients & Directions 6 sl Soft bread fresh 1 tb Butter softened 2 Flakes garlic crushed 1/2 ts Crushed red chilli Salt to taste 1 tb Grated cheese Roll the bread flat with the help of a rolling pin. Mix the salt, chilli, garlic in the butter. Apply on all slices generously. Roll one slice […]

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Fluffy Popcorn Bread

Ingredients & Directions 1 1/2 c Water 2 1/2 tb Butter 1 tb Sugar 1 ts Salt 2 tb Vital gluten 1 c Milled popped popcorn 3 c Bread flour 2 ts Yeast Pop popcorn. 1/2 cup popcorn yields 8 cups. Mill the popped popcorn. 8 cups of popped popcorn will yield 4 cups of […]

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