Zeppelin Bread

Ingredients & Directions 1 1/2 ts Yeast 1/2 tb Dry milk 3 c Bread flour 1/4 ts Sugar 2 tb Bread flour 1 tb Olive oil 1 1/2 ts Salt 9 oz Warm water Yields 1 servings

Read More »

Blueberry Bread

Ingredients & Directions 1 pk Yeast 3 c Bread flour 1/2 ts Salt 2 tb Sugar 1 tb Butter (or margarine) 1 cn (16 1/2 oz) blueberries Well drained, reserve the Liquid 1/4 c Retained liquid 1/4 c Water (approximate) In order listed, add all dry ingredients into pan. Put well drained berries into a […]

Read More »

Nut Gingerbread

Ingredients & Directions 1 1/2 c Brown sugar 1/2 c Molasses 1/4 c Melted butter or butter -substitute 1 Egg, well beaten 1/2 ts Salt 1 1/2 tb Brown sugar 1 c Sweet milk 2 c Flour 1 ts Ginger 1 ts Baking soda 3 tb Chopped nuts Sift flour, measure, and sift with baking […]

Read More »

Perfect Italian White Bread

Ingredients & Directions -HBWK07A CHUCK OZBURN 1 pk Active dry yeast 1 c Lukewarm water 2 tb Sugar 1 tb Salt 1 c Milk; hot 1/4 c Butter 5 c Enriched flour; up to 6 cups Soften yeast in 1/4 cup of lukewarm water for a few minutes, then stir until blended; measure sugar, salt […]

Read More »

Apricot Almond Tea Bread

Ingredients & Directions 6 oz Dried apricots; coarsely -chopped 3/4 c Orange juice 2 1/2 c All-purpose flour 1/2 c Granulated sugar 1/2 c Packed brown sugar 3 1/2 ts Baking powder 1 ts Salt 3 tb Butter or margarine; melted 1/2 c Milk 1 Egg 1 c Slivered or whole natural -almonds; toasted * […]

Read More »

Bread Pudding #12

Ingredients & Directions 4 Loaves bread; dry 4 c Half and half or milk 1 1/2 c Sugar 1 Stick margarine or butter; -melted 2 ts Nutmeg 2 ts Cinnamon 2 tb Vanilla extract 6 Eggs; beaten Vanilla sauce From: Karen Mann saffron@CITYNET.NET Date: Wed, 17 Jul 1996 11:07:44 -0700 Papeete Bay Verandah, Disney’s Polynesian […]

Read More »

Beer Can Date Bread

Ingredients & Directions 8 Empty beer cans 1 c Maple syrup 2 tb Soda 1 tb Vanilla 1 c Dates 2 Eggs 2 c Beer 4 c Whole wheat pastry flour 3 tb Butter 1 c Pecans Remove tops from beer cans with can opener; lightly oil insides. Sprinkle soda on dates. Heat beer to […]

Read More »

German Gingerbread Cookies

Ingredients & Directions 3/4 c Soft margarine 1/2 c Brown sugar 2 ts Ginger 1/2 ts Salt 1 ts Cinnamon 1/4 ts Ground cloves 1 Egg 3/4 c Molasses 3 c Flour 1 ts Baking soda 1/2 ts Baking powder Mix all ingredients together well. Make balls of dough the size of walnuts, and place […]

Read More »

Crisp Green Onion Bread

Ingredients & Directions 250 g Flour 3 g Sugar 3 g Salt 50 ml Vegetable oil 20 g White sesame seeds 50 g Spring onions; chopped 175 ml Water; About 25 ml Sesame oil SIEVE the flour into a mixing bowl. Add sugar, salt and vegetable oil. Mix well. Add enough water and bind to […]

Read More »

Cuban Bread

Ingredients & Directions 1 1/2 pk Active dry yeast 1 tb Granulated sugar 2 c Warm water; (100-115F) 1 tb Salt 5 c All-purpose or hard wheat -flour; plus 1 cup if -necessary 3 tb Yellow cornmeal for -sprinkling on baking sheets –WASH– 1 tb Egg white; whisked with 1 tb Cold water Adapted from […]

Read More »