Chocolate Zucchini Bread

Ingredients & Directions CHOCOLATE ZUCCHINI BREAD ======================== Omit the chocolate, if you like, but I love the flavor it adds. For a slightly sweeter loaf add an extra 1/4 cup of sugar. 4 oz Bittersweet Chocolate 1 c All-Purpose Flour 1/2 c Whole-Wheat Flour 1/3 c Quick-Cooking Rolled Oats 1 ts Baking Soda 1/2 c […]

Read More »

Matar Kochuri (fried Bread Stuffed With Peas)

Ingredients & Directions 2 1/2 tb Ghee 1 pn Sugar 1 pn Cumin seeds 1 pn Garlic powder 1 pn Asafetida 1/4 ts Cayenne 3/4 ts Ginger, grated 1/2 ts Cumin, ground & roasted 1 1/2 c Green peas, boiled & mashed Luchi dough 1/4 ts Salt Oil for deep-fat fring 1 pn Turmeric Heat […]

Read More »

Bits O’ Bacon Bread

Ingredients & Directions 1 POUND LOAF 2/3 c Water 1 2/3 c Bread Flour 1/3 c Whole-Wheat Flour 4 ts Sugar 1 ts Salt 4 ts Applesauce 1/2 ts Crushed green peppercorns 1/2 ts Dried sweet basil 1 pn Garlic powder 1/4 c Bacon (with fat) 2 ts Yeast (active dry) *** Cook bacon till […]

Read More »

North African Coriander Bread

Ingredients & Directions 3/4 c Milk 1/4 c Butter 1/4 c Honey 1 tb Yeast 1/4 c Warm water 1/4 ts Sugar 1 Egg 1 ts Salt 2 ts Ground coriander 1/8 ts Ginger 1/4 ts Cinnamon 1/8 ts Cloves 1/2 ts Grated orange peel 3 1/2 c Flour Follow your manufacturers directions for ABM. […]

Read More »

Pecan-breaded Chicken Breasts With Dijon Must

Ingredients & Directions 8 tb Butter 3 tb Dijon mustard 6 oz Pecans, finely ground 8 Chicken breast halves, -skinless/boneless; pounded -to 1/4″ thickness 1 ts Oil 2/3 c Sour cream 1/2 ts Salt 1/4 ts Pepper Prep: 15 minutes Cook: 10 minutes In a small saucepan, melt six tablespoons of the butter. Whisk in […]

Read More »

Whole Wheat Corn Bread

Ingredients & Directions 2 c Corn Bread Mix (INDEX) 1 1/4 c Water 1 c Whole wheat flour 1/3 c Dark molasses 1/3 c Sugar 1 Egg 1 ts Baking powder Orange Butter (INDEX) Heat oven to 350. Grease bottom of loafpan, 9x5x3 inches. Stir all ingredients except Orange Butter until mix and flour are […]

Read More »

Bread Pudding

Ingredients & Directions 6 sl French bread–1/2″ thick 4 Eggs, separated 1 pn Salt 1 c Raisins 6 tb Sugar 3 1/2 c Milk 1 tb Vanilla extract or flavor 1/2 Stick butter 1 ts Cinnamon Break bread into pieces and soften in small amount of milk; place in 1 1/2 qu. baking dish. Beat […]

Read More »

Quick Wheat Bread

Ingredients & Directions 1 1/2 c Whole wheat flour 1/2 ts Lite salt or less 1 c White flour 1 3/4 c Buttermilk(low fat) 1/2 c Oat meal(quick cooking) 1 ea Egg white 1/4 c Brown sugar 1/8 c Sunflower seeds 1 tb Orange peel finely shredded 1 tb Wheat germ 2 ts Baking powder […]

Read More »

Garlicky Baked Vegetables With Spoon Bread Topping

Ingredients & Directions 2 tb Butter or margarine,melted 2 ts Flour,all-purpose 1/4 ts Lemon-pepper seasoning 2 c Peas,shelled,fresh 1/3 c Onion,thinly sliced 3 Garlic cloves,large,pressed 1 ts Salt 1/8 ts Rosemary,crushed 2 c Potatoes,peeled,thin sliced 2 Tomatoes,med,peel/thin slice SPOON BREAD TOPPING 1 Garlic clove,fresh,pressed 1 tb Butter or margarine 1 pn Nutmeg 2 Eggs,separated 1 […]

Read More »

Cranberry Apricot Almond Bread /machine

Ingredients & Directions sm (1 1/2-lb) Loaf: 1 c Water 1 tb Butter or margarine 2 c White Flour for Bread 1 tb Sugar 1 ts Salt 1/3 c Chopped dried apricots 1/4 c Dried cranberries 3 tb Slivered almonds 1 1/2 ts Quick-rise yeast Add ingredients to machine according to manufacturer’s directions. Select white […]

Read More »