Blueberry Bread Machine Made T

Ingredients & Directions 1 pk Yeast 3 c Bread flour 1/2 ts Salt 2 tb Sugar 4 ts Applesauce, unsweetened; 16 oz Frozen blueberries; thawed a ; reserve liquid 1/4 c Retained juice; at room temp 1/4 c Water; approx., 90 deg f Recipe by: DAK Industries Preparation Time: 3:40 In order listed, add all […]

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Apricot Bread

Ingredients & Directions 1/2 c Packed dried apricots 1/3 c Water 2 c Whole wheat pastry flour 1 tb Baking powder 1/4 ts Baking soda 1/2 c Maple syrup (OR 1 c Brown sugar) 2 tb Butter 1 Egg 1/3 c Orange liqueur 3/4 c Chopped pecans Soak apricots for 20 minutes in water. Mix […]

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Crusty Garlic Bread With Herbs

Ingredients & Directions 2 Cloves minced garlic 2 ts Olive oil 2 tb Chopped fresh parsley 2 tb Chopped fresh thyme 2 tb Chopped fresh marjoram 1/2 ts Paprika 2 sm Loaves Italian bread Parmesan cheese In a small bowl, combine garlic and oil. In another small bowl, combine parsley, thyme, marjoram and paprika. Cut […]

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Nut Swirl Bread

Ingredients & Directions 1/2 oz Active dry yeast 1/4 c Warm water; (110-115 -degrees) 2 c Warm milk; (110-115 degrees) 1/2 c Sugar 1/2 c Butter or margarine; -softened 2 Eggs 2 ts Salt 7 c All-purpose flour; upto 7/12 -cups FILLING 5 Egg whites 1 c Sugar 5 c Walnuts or pecans; finely -chopped […]

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Pesto Bread

Ingredients & Directions 1 Extra large egg 1/4 c Dry vermouth or dry white : Wine 1 Clove of garlic 3 tb Olive oil 1/2 c Pesto sauce 1/3 c Plus 2 TBl. water 3 c Bread flour 1 tb Sugar 1 T Salt 2 1/2 Ts Yeast 1/2 c Pine nuts (see note) Place […]

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Banana Split Bread 2

Ingredients & Directions 1 pk Banana bread mix 1/3 c Maraschino cherries — 8 oz Crushed pineapple — drained -chopped -reserve 1/3 c Miniature chocolate chips 2 Eggs 1/3 c Pecans — chopped 3 tb Oil -GLAZE- 1/2 c Powdered sugar -melted 2 tb Miniature chocolate chips — 1 tb Milk Heat oven to 375. […]

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Bread Pudding – Bon Ton Restaurant

Ingredients & Directions 1 Loaf French bread 1 qt Milk 3 Eggs 2 c Sugar 2 tb Vanilla 3 tb Margarine; melted 1 c Raisins Whiskey Sauce Soak break in milk; crush with hands till well mixed. Then add eggs, sugar, vanilla and raisins and stir well. Pour margarine in bottom of thick pan and […]

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Dark Rye Bread

Ingredients & Directions 2 pk (.25-oz) Active Dry Yeast 3 c Warm Water; (110-F degrees), -divided 4 c All-purpose Flour 3 1/2 c Dark Rye Flour 1/4 c Molasses 1/2 c Shortening 2 ts Salt 2 tb Cocoa Powder 2 tb Butter or Margarine; Melted; -(Optional) Makes 2 Large Loaves The Cook and Kitchen Staff […]

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Rosemary Shortbread Cookies

Ingredients & Directions 2 c Flour 2/3 c Sugar 1/2 c Rice Flour 1/2 c Fresh Rosemarry, Chopped 3/4 lb Butter Preheat oven to 350. Combine ingredients. Roll out on a floured board to about 3/8″ thick. Cut out cookies. Bake on greased cookie sheet 20 minutes. Yields 15 servings

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German Rye Beer Bread

Ingredients & Directions 1 Pkg. dry yeast 12 oz Can of warm beer 3/4 c Warm water 2 ts Salt 2 c Rye flour 3 c Unbleaced flour 2 tb Caraway seeds In large bowl, put in the yeast with the water. Let set for 5 minutes. Then add the warm beer. Add the rye […]

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